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  2. List of edible molluscs - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_molluscs

    This is a partial list of edible molluscs. Molluscs are a large phylum of invertebrate animals, many of which have shells . Edible molluscs are harvested from saltwater, freshwater, and the land, and include numerous members of the classes Gastropoda (snails), Bivalvia (clams, scallops, oysters etc.), Cephalopoda (octopus and squid), and ...

  3. Category:Edible molluscs - Wikipedia

    en.wikipedia.org/wiki/Category:Edible_molluscs

    Molluscs that are consumed as food. Pages in category "Edible molluscs" The following 34 pages are in this category, out of 34 total.

  4. List of types of seafood - Wikipedia

    en.wikipedia.org/wiki/List_of_types_of_seafood

    Shellfish include various species of molluscs, crustaceans, and echinoderms. In most parts of the world, fish are generally not considered seafood even if they are from the sea. In the US, the term "seafood" is extended to fresh water organisms eaten by humans, so any edible aquatic life may be broadly

  5. Mussel - Wikipedia

    en.wikipedia.org/wiki/Mussel

    Mussel (/ ˈ m ʌ s ə l /) is the common name used for members of several families of bivalve molluscs, from saltwater and freshwater habitats. These groups have in common a shell whose outline is elongated and asymmetrical compared with other edible clams, which are often more or less rounded or oval.

  6. Shellfish - Wikipedia

    en.wikipedia.org/wiki/Shellfish

    For regulatory purposes it is often narrowly defined as filter-feeding molluscs such as clams, mussels, and oyster to the exclusion of crustaceans and all else. [7] Although the term is primarily applied to marine species, edible freshwater invertebrates such as crayfish and river mussels are also sometimes grouped under the umbrella term ...

  7. Category:Molluscs as food - Wikipedia

    en.wikipedia.org/wiki/Category:Molluscs_as_food

    Edible molluscs (34 P) C. Clam dishes (22 P) O. Octopus as food (1 C, 2 P) ... Pages in category "Molluscs as food" The following 6 pages are in this category, out of ...

  8. Veneridae - Wikipedia

    en.wikipedia.org/wiki/Veneridae

    The Veneridae or venerids, common name: Venus clams, are a very large family of minute to large, saltwater clams, marine bivalve molluscs. Over 500 living species of venerid bivalves are known, most of which are edible, and many of which are exploited as food sources.

  9. Haliotis - Wikipedia

    en.wikipedia.org/wiki/Haliotis

    The genus consists of small to very large, edible, herbivorous sea snails, marine gastropod molluscs. The number of species recognized worldwide ranges between 30 [3] and 130, [4] with over 230 species-level taxa described. The most comprehensive treatment of the family considers 56 species valid, with 18 additional subspecies. [5]