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Aged Canadian whisky. The modern Canadian distilling industry produces a variety of spirits (e.g. whisky, rum, vodka, gin, liqueurs, spirit coolers, and basic ethyl alcohol), but Canada's primary reputation, domestically and internationally, remains for the production of Canadian whisky, a distinctive rye-flavoured, high quality whisky.
Most Canadian whiskies are blended multi-grain liquors containing a large percentage of corn spirits, and are typically lighter and smoother than other whisky styles. [11] When Canadian distillers began adding small amounts of highly-flavourful rye grain to their mashes, people began demanding this new rye-flavoured whisky, referring to it ...
Pages in category "Canadian alcoholic drinks" The following 20 pages are in this category, out of 20 total. This list may not reflect recent changes. B.
Pages in category "Canadian provincial alcohol departments and agencies" The following 24 pages are in this category, out of 24 total. This list may not reflect recent changes .
A police raid confiscating illegal alcoholic beverages, in Elk Lake, Ontario, in 1925.. Prohibition in Canada was a ban on alcoholic beverages that arose in various stages, from local municipal bans in the late 19th century (extending to the present in some cases), to provincial bans in the early 20th century, and national prohibition (a temporary wartime measure) from 1918 to 1920.
Resources include information about the Canadian Alcohol and Drug Use Monitoring Survey, and links to current and historical government publications, such as Straight Facts About Drugs and Drug Abuse, a good listing of drug and alcohol prevention publications, as well as other specialized resources and publications for target groups such as at ...
Alcohol originating from the US would also be harder for Canadians to find. Provinces like Ontario, British Columbia, Manitoba, New Brunswick and Nova Scotia said they would pull all American ...
This is a list of national liquors.A national liquor is a distilled alcoholic beverage considered standard and respected in a given country. While the status of many such drinks may be informal, there is usually a consensus in a given country that a specific drink has national status or is the "most popular liquor" in a given nation.