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  2. Sorghum (genus) - Wikipedia

    en.wikipedia.org/wiki/Sorghum_(genus)

    Sorghum amplum – northwestern Australia; Sorghum angustum – Queensland; Sorghum arundinaceum – Africa, Indian Subcontinent, Madagascar, islands of the western Indian Ocean; Sorghum bicolor – cultivated sorghum, also known as durra, jowari, or milo. Native to Sahel region of Africa; naturalized in many places

  3. Sorghum - Wikipedia

    en.wikipedia.org/wiki/Sorghum

    Sorghum bicolor, commonly called sorghum [2] (/ ˈ s ɔːr ɡ ə m /) and also known as great millet, [3] broomcorn, [4] guinea corn, [5] durra, [6] imphee, [7] jowar, [8] or milo, [9] is a species in the grass genus Sorghum cultivated for its grain. The grain is used as food by humans, while the plant is used for animal feed and ethanol ...

  4. Sorghum × almum - Wikipedia

    en.wikipedia.org/wiki/Sorghum_×_almum

    Sorghum × almum, the Columbus grass, is a hybrid species of flowering plant in the family Poaceae. [1] Its parents are Sorghum bicolor × S. halepense (Johnsongrass). [ 2 ] Sorghum × almum is one of the most valuable livestock forage and fodder crops during summer in semi-arid and sub-humid areas worldwide. [ 3 ]

  5. What Is Sorghum, Exactly? Here's How to Use It in Cooking - AOL

    www.aol.com/sorghum-exactly-heres-cooking...

    Technically speaking, sorghum is a flowering plant in the grass family. It arrived from Africa and thrived in the warmer, dryer plains climate because it needs less water to grow.

  6. Category:Sorghum - Wikipedia

    en.wikipedia.org/wiki/Category:Sorghum

    Articles relating to Sorghum, a genus of about 25 species of flowering plants in the grass family ().Some of these species are grown as cereals for human consumption, and some in pastures for animals.

  7. A. compactus - Wikipedia

    en.wikipedia.org/wiki/A._compactus

    Andropogon compactus, a synonym of Sorghum bicolor, commonly called sorghum; Archimedes compactus, a prehistoric bryozoan This page was last edited on 3 ...

  8. Sweet sorghum - Wikipedia

    en.wikipedia.org/wiki/Sweet_sorghum

    Sweet sorghum has been widely cultivated in the U.S. since the 1850s for use in sweeteners, primarily in the form of sorghum syrup. In 1857 James F. C. Hyde wrote, "Few subjects are of greater importance to us, as a people, than the producing of sugar; for no country in the world consumes so much as the United States, in proportion to its population."

  9. Sporisorium sorghi - Wikipedia

    en.wikipedia.org/wiki/Sporisorium_sorghi

    Sporisorium sorghi, commonly known as sorghum smut, [1] is a plant pathogen that belongs to the Ustilaginaceae family. This fungus is the causative agent of covered kernel smut disease and infects sorghum plants all around the world such as Sorghum bicolor (S. vulgare) (sorghum), S. sudanense (Sudan grass), S. halepense (Johnson grass) and Sorghum vulgare var. technichum (). [2]