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Worcestershire sauce has been a generic term since 1876, when the English High Court of Justice ruled that Lea & Perrins did not own a trademark for the name "Worcestershire". [2] [3] Worcestershire sauce is used directly as a condiment on steaks, hamburgers, and other finished dishes, and to flavour cocktails such as the Bloody Mary and Caesar ...
Fermented products such as soy sauce, steak sauce, and Worcestershire sauce have levels of glutamate similar to those in foods with added monosodium glutamate. However, 5% or more of the glutamate may be the D -enantiomer.
The UK Food Standards Agency orders the withdrawal of over 350 food products from sale following the discovery that a batch of chilli powder used to produce a batch of Worcestershire sauce subsequently used to produce processed foods was contaminated with the possibly carcinogenic dye Sudan I. The problem was first identified with food products ...
"Potentiates digitalis activity, increases coronary dilation effects of theophylline, caffeine, papaverine, sodium nitrate, adenosine and epinephrine, increase barbiturate-induced sleeping times" [3] Horse chestnut: conker tree, conker Aesculus hippocastanum: Liver toxicity, allergic reaction, anaphylaxis [3] Kava: awa, kava-kava [4] Piper ...
The ancient Romans, on the authority of Pliny the Elder, favored raw owl's eggs or fried canary, [43] while the "prairie oyster" restorative, introduced at the 1878 Paris World Exposition, calls for raw egg yolk mixed with Worcestershire sauce, Tabasco sauce, salt and pepper. [44]
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In 2004, the HCM City Institute of Hygiene and Public Health found 33 of 41 sample of soy sauce with high rates of 3-MCPD, including six samples with up to 11,000 to 18,000 times more 3-MPCD than permitted, an increase over 23 to 5,644 times in 2001, [20] The newspaper Thanh Nien Daily commented, "Health agencies have known that Vietnamese soy ...
Parents in these groups may be reluctant to take their children to their doctors, even when dangerous reactions to chlorine dioxide are apparent, such as vomiting, malaise, dehydration, and jaundice. Doctors and other mandatory reporters [ 9 ] are generally required to report suspected child abuse (including the use of chlorine dioxide enemas ...