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The culture of Kerala has developed over the past millennia, with influences from other parts of India and abroad. [1] [2] It is defined by its antiquity and the organic continuity sustained by the Malayali people. [3] Modern Kerala society took shape owing to migrations from different parts of India and abroad throughout Classical Antiquity ...
The history of ancient Kerala is deeply intertwined with ancient Tamilagam, and the Tamil and Malayalam languages are closely related. The dialect of Malayalam spoken today in the taluks of Chittur and Palakkad in Kerala has slight tamil influence due to mixing with tamil migrants living in the region and the tamil spoken by Palakkad iyers has large number of Malayalam loanwords, has been ...
Kerala (English: / ˈ k ɛr ə l ə / ⓘ / KERR-ə-lə; Malayalam: [keːɾɐɭɐm] ⓘ), is a state on the Malabar Coast of India. [16] It was formed on 1 November 1956, following the passage of the States Reorganisation Act, by combining Malayalam-speaking regions of the erstwhile regions of Cochin, Malabar, South Canara, and Travancore.
Kerala is one of the southernmost states of India.During the classical times, the Cheras transformed Kerala into an international trade centre by establishing trade relations across the Arabian Sea with all major Mediterranean and Red Sea ports as well those of Eastern Africa and the Far East. [1]
The state of Kerala was created in 1956 through the States Reorganisation Act. Prior to that, since the 1800s existed the Kingdom of Travancore, the Kingdom of Cochin, Malabar District, and South Canara of the British India. The Malabar District was annexed by the British through the Third Mysore War (1790–92) from Tipu Sultan.
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The Indian state Kerala is well known for its diverse forms of performing arts. [ 1 ] [ 2 ] The various communities in Kerala contribute to its rich and colourful culture. [ 3 ] The most important traditional art forms of Kerala are Kathakali , Kalaripayattu , Mayilpeeli Thookkam , Koodiyattam , Theyyam , Mohiniyattam , Thullal , Padayani ...
A restaurant menu in Kerala Traditional Kerala sadhya Idiyappam served with egg. One of the traditional Kerala dishes is vegetarian and is called the Kerala sadya.A full-course sadya, consists of rice with about 20 different accompaniments and desserts, and is the ceremonial meal of Kerala eaten usually on celebratory occasions including weddings, Onam and Vishu.