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  2. Cheese sauce - Wikipedia

    en.wikipedia.org/wiki/Cheese_sauce

    Cheese sauce is commonly used as a dip for various foods, such as chips and vegetables. [15] It is also used as an ingredient or topping for many various dishes and side dishes, such as sandwiches, roasted potatoes, casseroles, pasta dishes, egg, fish and meat dishes and in soups.

  3. It's Not a Super Bowl Party Until You Serve These Homemade Dips

    www.aol.com/63-delicious-party-dips-next...

    Get Ree's Chili Cheese Dip recipe. Shop Now. C.W. Newell. Rotel Dip. It's a classic for a reason! Rotel dip only takes 20 minutes to pull together, and the result is a melty and meaty snack with a ...

  4. 29 Dip Recipes That Prove Cream Cheese Is THE Ingredient You ...

    www.aol.com/lifestyle/28-cream-cheese-dips...

    This party dip has it all: shredded chicken, tangy cream cheese, two types of melty cheese, saucy enchilada sauce, and savory taco seasoning. Ready in around 30 minutes, this is the perfect last ...

  5. Dipping sauce - Wikipedia

    en.wikipedia.org/wiki/Dipping_sauce

    A dip or dip sauce is a common condiment for many types of food. Dips are used to add flavor or texture to a food, such as pita bread , dumplings , crackers , chopped raw vegetables , fruits , seafood , cubed pieces of meat and cheese , potato chips , tortilla chips , falafel , and sometimes even whole sandwiches in the case of jus .

  6. Dips, Chips And Forecast Tips: Transform Your Super ... - AOL

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    Here's the forecast for the Big Game on Sunday: 100 percent chance of party dips. Hosts and hostesses know that a good dip -- either hot or cold -- will wow the crowd at the watch party. So let ...

  7. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    A.1. Sauce – Brand of brown sauce condiment; Alfredo sauce – Creamy pasta dish with butter and cheese; Baconnaise – Brand of bacon-flavored condiment; Cheez Whiz – Trademarked processed cheese dip

  8. Comté cheese - Wikipedia

    en.wikipedia.org/wiki/Comté_cheese

    It is classified as an Alpine cheese. The cheese is made in discs, each between 40 and 70 cm (16 and 28 inches) in diameter, and around 10 cm (4 inches) in height. Each disc weighs up to 50 kg (110 lb) with a fat in dry matter (FDM) around 45%. The rind is usually a dusty-brown colour, and the internal paste, pâte, is a pale creamy yellow. The ...

  9. Here’s How to Make Kelly Ripa’s Famous Cheese & Pepper ...

    www.aol.com/lifestyle/kelly-ripa-famous-cheese...

    Best for Chocoholics. Ingredients: 8oz of softened cream cheese. ½ pound of shredded pepper jack cheese. 1/2 pound of shredded sharp cheddar cheese