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This is a list of fungicides.These are chemical compounds which have been registered as agricultural fungicides.The names on the list are the ISO common name for the active ingredient which is formulated into the branded product sold to end-users. [1]
Doses that provide the most control of the disease also provide the largest selection pressure to acquire resistance. [8] In some cases, the pathogen evolves resistance to multiple fungicides, a phenomenon known as cross resistance. These additional fungicides typically belong to the same chemical family, act in the same way, or have a similar ...
Cercospora melongenae is a fungal plant pathogen that causes leaf spot on eggplant (Solanum melongenum). It is a deuteromycete fungus that is primarily confined to eggplant species. [1] [2] Some other host species are Solanum aethiopicum and Solanum incanum. This plant pathogen only attacks leaves of eggplants and not the fruit. [3]
Other microbial control agents include products based on: entomopathogenic fungi (e.g. Beauveria bassiana, Isaria fumosorosea, Lecanicillium and Metarhizium spp.), plant disease control agents: include Trichoderma spp. and Ampelomyces quisqualis (a hyperparasite of grape powdery mildew); Bacillus subtilis is also used to control plant pathogens ...
The word pesticide derives from the Latin pestis (plague) and caedere (kill). [5]The Food and Agriculture Organization (FAO) has defined pesticide as: . any substance or mixture of substances intended for preventing, destroying, or controlling any pest, including vectors of human or animal disease, unwanted species of plants or animals, causing harm during or otherwise interfering with the ...
Starting in the late 1960s, they were widely used to control fungal pathogens such as Botrytis cinerea, Cercospora, powdery mildew and eyespot. These systemic fungicides were very effective at first. Because there is only one target site, benzimidazole resistance – fungicide resistance to this class – quickly became a serious problem.