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Bombay potato (sometimes called Bombay potatoes, Bombay aloo or aloo (alu) Bombay [1]) is an Indian dish prepared using potatoes that are cubed, parboiled and then fried and seasoned with various spices such as cumin, curry, garlic, garam masala, turmeric, mustard seeds, chili powder, salt and pepper.
In 1949 it was purchased by a brewery for use as a pub – The Bombay Bar. [6] In 2001 the mausoleum housed the Brighton Arms pub. [7] In 2003 it was bought and the name changed to "The Hanbury Club". [5] In 2006 the mausoleum, which is located in the Kemptown neighbourhood of Brighton, underwent a £60,000 refurbishment. The new decor was ...
An Act for the extension and enlargement of the Foreign Cattle Market at Deptford and to authorise the Corporation of the City of London to construct maintain and work certain railways and a tramway between the said Market and the Deptford Wharf Branch of the London Brighton and South Coast Railway and for other purposes.
Bombay duck — fish dish named after the city of Bombay; Chicken Chettinad — the region of Chettinad, Tamil Nadu; Hyderabadi Biryani — the city Hyderabad and erstwhile Hyderabad State; Hyderabadi Haleem — the city Hyderabad and erstwhile Hyderabad State; Hyderabadi Marag — the city Hyderabad and erstwhile Hyderabad State; Indian omelette
Alu chat (also spelled as alu chaat, aloo chat, or aloo chaat) is a street food originating from the Indian subcontinent, it is popular in North India, West Bengal in Eastern India, Pakistan and also in parts of Sylhet Division of Bangladesh. It is prepared by frying potatoes in oil and adding spices and chutney.
Aloo gobi, potatoes and cauliflower; Aloo gosht, potatoes and meat in shorba; Aloo mutter, potatoes and peas in tomato gravy; Aloo paratha, an unleavened bread stuffed with mashed potatoes; Aloo pie, a fried pastry filled with potatoes and vegetables; Aloo pyri, potato curry and bread; Aloo tikki, deep fried potato patties with peas and spices
Bhelpuri garnished with sev and cilantro. Spicy chutney on top of the Bhel puri chat served within a cup. Bhelpuri is made from puffed rice and sev (a fried snack shaped like thin noodles made from besan flour) mixed with potatoes, onions, chat masala and chutney and a mixture of other fried snacks as the base of the snack. [9]
[9] [10] Within the Tata Group, he is known as the Phantom of Bombay House for the quiet but assured way he commanded power around the Mumbai headquarters of the Tata empire. [6] According to Bloomberg Billionaires Index, Pallonji Mistry's wealth was estimated to be about US$30 Billion in mid-2021. [11] and US$29 billion at the time of his death.