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  2. Root hair - Wikipedia

    en.wikipedia.org/wiki/Root_hair

    Root hairs form an important surface as they are needed to absorb most of the water and nutrients needed for the plant. They are also directly involved in the formation of root nodules in legume plants. The root hairs curl around the bacteria, which allows for the formation of an infection thread into the dividing cortical cells to form the ...

  3. Mineral absorption - Wikipedia

    en.wikipedia.org/wiki/Mineral_absorption

    In plants and animals, mineral absorption, also called mineral uptake is the way in which minerals enter the cellular material, typically following the same pathway as water. In plants, the entrance portal for mineral uptake is usually through the roots. Some mineral ions diffuse in-between the cells. In contrast to water, some minerals are ...

  4. Absorption of water - Wikipedia

    en.wikipedia.org/wiki/Absorption_of_water

    Active absorption refers to the absorption of water by roots with the help of adenosine triphosphate, generated by the root respiration: as the root cells actively take part in the process, it is called active absorption. According to Jenner, active absorption takes place in low transpiring and well-watered plants, and 4% of total water ...

  5. Plant nutrition - Wikipedia

    en.wikipedia.org/wiki/Plant_nutrition

    The root, especially the root hair, a unique cell, is the essential organ for the uptake of nutrients. The structure and architecture of the root can alter the rate of nutrient uptake. Nutrient ions are transported to the center of the root, the stele, in order for the nutrients to reach the conducting tissues, xylem and phloem. [6]

  6. Transpiration - Wikipedia

    en.wikipedia.org/wiki/Transpiration

    The amount of water lost by a plant also depends on its size and the amount of water absorbed at the roots. Factors that effect root absorption of water include: moisture content of the soil, excessive soil fertility or salt content, poorly developed root systems, and those impacted by pathogenic bacteria and fungi such as pythium or rhizoctonia.

  7. Transpiration stream - Wikipedia

    en.wikipedia.org/wiki/Transpiration_stream

    The long and thin shape of root hairs maximizes surface area so that more water can enter. There is greater water potential in the soil than in the cytoplasm of the root hair cells. As the cell's surface membrane of the root hair cell is semi-permeable, osmosis can take place; and water passes from the soil to the root hairs. The next stage in ...

  8. Glossary of plant morphology - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_plant_morphology

    Root Hairs – very small roots, often one cell wide, that do most of the water and nutrient absorption. Secondary – roots forming off of the primary root; often called branch roots. Taproot – a primary root that more-or-less enlarges and grows downward into the soil.

  9. Aerenchyma - Wikipedia

    en.wikipedia.org/wiki/Aerenchyma

    Aerenchyma in stem cross section of a typical wetland plant. Aerenchyma or aeriferous parenchyma [1] or lacunae, is a modification of the parenchyma to form a spongy tissue that creates spaces or air channels in the leaves, stems and roots of some plants, which allows exchange of gases between the shoot and the root. [2]