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Martin (traditional Chinese: 馬田; simplified Chinese: 马田) is a Hong Kong YouTuber, television personality, and author.He created the YouTube cooking channel Dim Cook Guide (traditional Chinese: 點 Cook Guide; simplified Chinese: 点 Cook Guide) on 21 February 2014, growing it to be ranked third by number of subscribers for Hong Kong YouTube channels in 2021.
In 2007, the HK Islamic Index was established by Arab Chamber of Commerce and Industry in Hong Kong to support Hong Kong's ambitions to develop into an Islamic financial centre. In the same year, Financial Secretary John Tsang announced a plan to capture part of the world's Islamic finance pie, which is worth around US$1.3 trillion.
Channel C is a Hongkongese online news media that focuses on video production [3] and was founded on 12 July 2021 by five former Apple News narrators of the Next Animation Studio, a sector of Apple Daily. The "C" of Channel C stands for City, Crime and Culture, focusing on real-time popular topics, breaking news, and cultural life.
Shariah Advisory Council Banner. The Arab Chamber established the first Shariah Advisory Council in Hong Kong, made up of experts in the Islamic code of law. [3] It was established because of the great of Shariah compliance of banking services, financial products, and commercial establishments requiring compliance supervision and regulation, and the lack of services that was provided in Hong ...
The Islamic Union of Hong Kong (traditional Chinese: 香港伊斯蘭聯會; simplified Chinese: 香港伊斯兰联会; pinyin: Xiānggǎng Yīsīlán Lián Huì) is an Islamic charitable and non-profit organisation in Hong Kong, China. The headquarters of the union is at the Ammar Mosque and Osman Ramju Sadick Islamic Centre. [1]
MOUNTAIN VIEW/HONG KONG (Reuters) -Alphabet's YouTube on Tuesday said it would comply with a court decision and block access inside Hong Kong to 32 video links deemed prohibited content, in what ...
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Traditionally, there is a distinction between Northern and Southern Chinese Islamic cuisine despite both using lamb and mutton. Northern Chinese Islamic cuisine relies heavily on beef, but rarely ducks, geese, shrimp or seafood, while southern Islamic cuisine is the reverse. The reason for this difference is due to availability of the ingredients.