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Uno Pizzeria & Grill (formerly Pizzeria Uno and Uno Chicago Grill), or more informally as Uno’s, is a United States-origin franchised pizzeria restaurant chain under the parent company Uno Restaurant Holdings Corporation. Uno Pizzeria and Grill is best known for its Chicago-style deep dish pizza. Ike Sewell opened the first Pizzeria Uno in 1943.
Pizzeria Uno gets credit for inventing deep dish in 1943 as a way to differentiate itself from other restaurants on the block, but other notable spots in the Windy City include Giordano’s and ...
The Uno Pizzeria & Grill chain, with a remaining South Jersey location in Deptford, traces its roots to a Chicago eatery that offered distinctive deep-dish pizza in 1943.
Motor City Pizza Co. $18 (2 ct. of ultimate meat) from Instacart. Shop Now. Motor City Pizza Co. was a clear standout among Redditors, who voted the Detroit-style deep dish brand to the top of the ...
The Rough Guide to Chicago said in 2003, "Although most pizza parlors offer deep-dish, the following places have perfected it: Pizzeria Uno, Lou Malnati's..., and Giordano's." [28] One criticism raised about the pizza is the time it takes for the pizza to cook, with a stuffed pizza having an average preparation time of up to 45 minutes. [29]
Chicago-style deep-dish pizza was invented at Pizzeria Uno in Chicago, founded by Ike Sewell and Richard Riccardo in 1943. [8] [9] [10] Riccardo's original recipe for a pizza cooked in a pie pan or cake tin was published in 1945 and included a dough made with scalded milk, butter, and sugar. [11]