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A mixer (also called a hand mixer or stand mixer depending on the type) is a kitchen device that uses a gear-driven mechanism to rotate a set of "beaters" in a bowl containing the food or liquids to be prepared by mixing them. Mixers help automate the repetitive tasks of stirring, whisking or beating.
This classic 4.5-quart KitchenAid stand mixer is essential for every kitchen and level chef. You don't need to be star baker to make good use of it.
A blender (sometimes called a mixer or liquidiser in British English) is a kitchen and laboratory appliance used to mix, crush, purée or emulsify food and other substances. A stationary blender consists of a blender container with a rotating metal or plastic blade at the bottom, powered by an electric motor that is in the base.
Additive mixers are also known as analog adders to distinguish from the related digital adder circuits. Simple additive mixers use Kirchhoff's circuit laws to add the currents of two or more signals together, and this terminology ("mixer") is only used in the realm of audio electronics where audio mixers are used to add together audio signals ...
It has been claimed to be the first mainstream brand of blender, [1] though technically the Waring blender brand was introduced in 1937. In 1946, Oster acquired the Stevens Electric Company, which had received a patent on the liquifying blender in 1922.