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  2. SC recently declared an official state carnivorous plant ...

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  3. Inflation is cooling. So why is orange juice so expensive ...

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    The state's orange farms are still recovering from Hurricane Irma seven years ago and Hurricane Ian in 2022, while citrus greening is an even bigger problem there than in Brazil.

  4. Nemacolin - Wikipedia

    en.wikipedia.org/wiki/Nemacolin

    The site now known as Nemacolin's Castle in Brownsville, Pennsylvania may well have been visited by Chief Nemacolin, for a fireplace dates from the late 18th century, and the site had been inhabited by Native American peoples (probably the south Algonkian-speaking Shawnee who may have had mounds there). However, that building was long known as ...

  5. Here’s the Cost of Living in Every State - AOL

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    Although it was smack in the middle of the list at No. 25 in 2017, Arizona is now among the 15 most expensive states in the U.S. The cost of living there is 8.4% higher than the country as a whole ...

  6. Social and economic stratification in Appalachia - Wikipedia

    en.wikipedia.org/wiki/Social_and_economic...

    This brings hope to Appalachian women, although it only allows 14 participants, it is a start and that number can only grow with growth within the Appalachian region. [ 16 ] Women from the Appalachian region of Kentucky and surrounding south central Appalachian states share common challenges resulting from low educational attainment, limited ...

  7. Eggs are expensive. Is owning chickens the answer? - AOL

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    Jane Reilly Mount, who lives in South Carolina and has been raising chickens for four years (she shares what it’s like on her Instagram account), has 14 hens and gives them about 20 pounds of ...

  8. South Carolina wine - Wikipedia

    en.wikipedia.org/wiki/South_Carolina_wine

    South Carolina wine refers to wine made from grapes grown in the U.S. state of South Carolina. The climate of South Carolina is challenging for the production of wine grapes. Hot and humid summers require viticulturists to adapt their canopy management to minimize direct sunlight on the grapes, which are often harvested early in the summer.

  9. Wasabi worries and truffle troubles: Tariffs threaten crops ...

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    He sells his crops to some of San Francisco’s top restaurants for around $115-$150 per pound and collects a healthy profit, “although most of my money goes back into growing the farm or my ...

  1. Related searches why is nemacolin so expensive state to grow in south carolina right now

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