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  2. The Best Fried Chicken in Every State - AOL

    www.aol.com/finance/best-fried-chicken-every...

    The menu at Mrs. White's is purposefully scant: fried chicken, chicken-fried steak, pork chops, oxtail, catfish, or the same in sandwich form. Sure, there are cobblers, pies, cakes, and sides, but ...

  3. Bojangles (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Bojangles_(restaurant)

    Bojangles OpCo, LLC., doing business as Bojangles (known as Bojangles' Famous Chicken 'n Biscuits until 2020), is an American regional chain of fast food restaurants that specializes in Cajun-seasoned fried chicken and buttermilk biscuits and primarily serves the Southeastern United States.

  4. The Best Hole-in-the-Wall Joint for Fried Chicken in Every State

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    For over 60 years, Miller's has dished up fried chicken in a long, narrow building with a beautiful, eye catching painted sign above the windows. Check out the menu board above the counter and ...

  5. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    The importance of fried chicken to southern cuisine is apparent through the multiple traditions and different adaptations of fried chicken, such as KFC; Nashville's Prince's Hot Chicken Shack; or the Cajun-inspired Bojangles' Famous Chicken 'n Biscuits and Popeyes Chicken. [120] [121] [122] [123]

  6. Salvadoran cuisine - Wikipedia

    en.wikipedia.org/wiki/Salvadoran_cuisine

    Sopa de pollo is a chicken stew with tomatoes, green peppers, guisquil, carrots, potatoes, consommé, and other ingredients. Sopa de gallina india is a chicken broth with vegetables. Some people add lorocos and cream. Sopa de frijoles (bean soup) is a red bean soup. Sopa de chipilin (chipilin soup) is a chicken soup with chipilin leaves and ...

  7. The Most Popular Fast-Food Chicken Nuggets in Your State - AOL

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    A recent survey examined which chicken nuggets are the most popular in each state. What’s your favorite? ... The Best National Fried Chicken Sandwich Day Deals You Won't Want to Miss on Nov. 9.

  8. Pan-Fried Scamorza with Arugula Salad and Two Pestos

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    5. Heat a nonstick skillet. Pan-fry the cheese over high heat, turning once, until well-browned and just starting to melt, 2 minutes. Transfer the scamorza to plates. 6. In a large bowl, toss the remaining 9 cups of arugula with the dressing. Mound the salad on the plates alongside the cheese. Dot the cheese with the pestos.

  9. Fried, frozen and fruity: Here are 5 new foods to try at the ...

    www.aol.com/fried-frozen-fruity-5-foods...

    Several days at the State Fair are slated to be sweltering, with temperatures ranging from mid-90s to over 100 degrees. One of the best ways to cool off is to grab a fresh, fruity frozen treat ...