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  2. Here's a recipe for an easy, homemade honey balsamic ... - AOL

    www.aol.com/heres-recipe-easy-homemade-honey...

    This is a thick dressing that goes best with a sturdy salad. Use it with a base of firmer lettuces, kale, spinach, radicchio, or Asian greens with lots of colorful and crunchy vegetable additions.

  3. Salade niçoise - Wikipedia

    en.wikipedia.org/wiki/Salade_niçoise

    A simple salade niçoise in the 19th-century style, made of tomatoes, anchovies and olive oil. The version known in Nice in the late 19th century was a basic combination of tomatoes, anchovies and olive oil, described as "simple food for poor people". [3] Over time, other fresh and mostly raw ingredients were added to the salad as served in Nice.

  4. Italian dressing - Wikipedia

    en.wikipedia.org/wiki/Italian_dressing

    Italian dressing. In American cuisine, Italian dressing is a vinaigrette -type salad dressing that consists of water, vinegar or lemon juice, vegetable oil, chopped bell peppers, sugar or corn syrup, herbs and spices (including oregano, fennel, dill and salt) and sometimes onion and garlic. The creamy Italian variant adds milk products and ...

  5. 32 Summery Vintage Recipes for an Old-Fashioned Ladies Luncheon

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    2. Pimento Cheese. Pimento cheese is a Southern specialty, and it makes a great cracker or sandwich spread. Just mix sharp cheddar cheese with jarred pimentos and mayo. Recipe: Homesick Texan ...

  6. 38 Salad Dressing Recipes to Jazz Up a Bowl of Greens - AOL

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    From honey mustard salad dressing, avocado green goddess dressing and chipotle honey vinaigrette, to lighter dressings like orange cilantro vinaigrette, white balsamic vinaigrette, lemon poppy ...

  7. Vinaigrette - Wikipedia

    en.wikipedia.org/wiki/Vinaigrette

    Vinaigrette. Vinaigrette (/ ˌvɪnɪˈɡrɛt / VIN-ih-GRET, French: [vinɛɡʁɛt] ⓘ) is made by mixing an edible oil with a mild acid such as vinegar or lemon juice (citric acid). The mixture can be enhanced with salt, herbs and/or spices. It is used most commonly as a salad dressing, [1] but can also be used as a marinade.

  8. Tyler Florence - Wikipedia

    en.wikipedia.org/wiki/Tyler_Florence

    Comeback Kitchen. Tyler Florence (born March 3, 1971) is an American chef and television host of several Food Network shows. He graduated from the College of Culinary Arts at the Charleston, South Carolina, campus of Johnson & Wales University in 1991. He was later given an honorary doctorate from the university for his culinary success.

  9. Dijon Vinaigrette Recipe - AOL

    www.aol.com/food/recipes/dijon-vinaigrette

    In a bowl, whisk all ingredients well. Alternative: pour all ingredients into glass jar with sealable lid and shake well. Tip: Colonel Mustard: Mustard is one of the most versatile condiments.Add ...