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  2. How to Store Cabbage So It Stays Crisp for Weeks ... - AOL

    www.aol.com/lifestyle/store-cabbage-stays-crisp...

    The best methods for storing whole, cut, or pre-cut cabbage. The best methods for storing whole, cut, or pre-cut cabbage. Skip to main content. Subscriptions; Animals. Business ... Home & Garden ...

  3. The One Thing You Should Do Before Freezing Cabbage - AOL

    www.aol.com/one-thing-freezing-cabbage-000000447...

    "Cabbage contains a high amount of water, and when frozen, the texture can change," he says. Once defrosted, Simpson says the cabbage will be slightly softer, which isn't ideal for coleslaw or salads.

  4. Whole sour cabbage - Wikipedia

    en.wikipedia.org/wiki/Whole_sour_cabbage

    It is similar to sauerkraut, with the difference that it is prepared through the lacto-fermentation for several weeks of whole heads of cabbage, not separate leaves or grated mass. No vinegar or boiling is required. It is a homemade food preserve, commonly prepared in large barrels filled with whole cabbage heads and water salted with sea salt. [2]

  5. Food storage - Wikipedia

    en.wikipedia.org/wiki/Food_storage

    Food storage in refrigerators may not be safe unless there is close adherence to temperature guidelines. In general the temperature should be maintained at 4 °C (39 °F) or below but never below 1 °C (34 °F). [8] Safe storage times vary from food to food and may depend on how the food has been treated prior to being placed in the refrigerator.

  6. Hoarding (animal behavior) - Wikipedia

    en.wikipedia.org/wiki/Hoarding_(animal_behavior)

    Hoarding or caching in animal behavior is the storage of food in locations hidden from the sight of both conspecifics (animals of the same or closely related species) and members of other species. [1] Most commonly, the function of hoarding or caching is to store food in times of surplus for times when food is less plentiful.

  7. This Is What Freezer Burn Actually Does To Your Food - AOL

    www.aol.com/freezer-burn-actually-does-food...

    Storing at subzero temperatures extends the lifespan of your food, but it doesn’t stay good indefinitely. The FDA has a guide for how long you can safely store food in the freezer, and it’s ...

  8. Sauerkraut - Wikipedia

    en.wikipedia.org/wiki/Sauerkraut

    The cabbage is finely shredded, layered with salt, and left to ferment. Fully cured sauerkraut keeps for several months in an airtight container stored at 15 °C (60 °F) or below. In temperate climates, this allows storage over the full winter and early-Spring.

  9. This Doctor-Recommend Stomach Ache Remedy Is Probably ... - AOL

    www.aol.com/doctor-recommend-stomach-ache-remedy...

    The pink liquid is a remedy that will attack the diarrhea-causing bacteria in your system so you can sleep and function during the day. ... cabbage, and beans; or swallowing air. "People [take in ...