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Grand Central Terminal contains restaurants such as the Grand Central Oyster Bar & Restaurant and various fast food outlets surrounding the Dining Concourse. There are also delis, bakeries, a gourmet and fresh food market, and an annex of the New York Transit Museum .
Two people were stabbed in New York City’s Grand Central 42nd Street subway station on Christmas Eve in separate attacks. Both victims were taken to hospital and are in stable condition ...
On Tuesday, just before 10:15 p.m., police responded to a 911 call about an assault at the 42nd Street-Grand Central subway station. Read On The Fox News App
A man arrested in the Christmas Day stabbing of two teen tourists who were eating with their parents at New York City's Grand Central Terminal has been charged with hate crimes.
It is part of the station's 48-acre (19 ha) basements, together among the largest in the city. [1] The M42 basement was installed in the former boiler facility excavated in the bedrock beneath the present-day Grand Central Market and the entrance to the Graybar Building, three levels below the lower Metro-North level. [2]
1995 () – 1998 (): The terminal is renovated close to its original appearance; all billboards are removed, the 1944 celestial ceiling is cleaned, the waiting room is renovated and reopens to become Vanderbilt Hall, Grand Central Market opens, and the East Stairs are built in the Main Concourse, replicating the design of the West Stairs.
Grand Central Depot. By 1869, Vanderbilt had commissioned John B. Snook to design his new station, dubbed Grand Central Depot, on the site of the 42nd Street depot. [23] [24] [25] The site was far outside the limits of the developed city at the time, and even Vanderbilt's backers warned against building the terminal in such an undeveloped area. [26]
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