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  2. Columbus restaurants rated as Ohio's best for tacos, wings ...

    www.aol.com/columbus-restaurants-rated-ohios...

    All those meats also come in quesadillas, taco salads, tortas, nachos and Mexican pizzas. Locations: 5221 Godown Road, northwest side; 1344 Cherry Bottom Road, Gahanna; ...

  3. Bizarre Foods with Andrew Zimmern - Wikipedia

    en.wikipedia.org/wiki/Bizarre_Foods_with_Andrew...

    Cow stomach soup, mystery meat soup, beef spleen sandwich, sardine meatballs, gourmet cow's mouth, Cerda Artichoke Festival: fried, roasted, marinated, and frittata artichoke, and artichoke gelato on a bun, chocolate rabbit, cinnamon pudding, bottarga, tuna heart and sperm, cuttlefish eggs and pasta with ink, sea snails. 25 (3) September 23, 2008

  4. The Best Burrito in Every State - AOL

    www.aol.com/best-burrito-every-state-140000432.html

    Oklahoma: Big Truck Tacos. Oklahoma City. Big Truck Tacos is no longer just a big truck, and has now found itself a permanent space on 23rd Street in Oklahoma City. Locals love the burritos ...

  5. The Best Mexican Restaurant in Every State - AOL

    www.aol.com/finance/best-mexican-restaurant...

    Maine: Taco Escobarr. Portland . Colorful, chic, and occasionally raucous, Taco Escobarr is one of the most fun places to get some food in Portland. And when you’re on the water, fish tacos are ...

  6. Max & Erma's - Wikipedia

    en.wikipedia.org/wiki/Max_&_Erma's

    Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio.As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1]

  7. Menudo (soup) - Wikipedia

    en.wikipedia.org/wiki/Menudo_(soup)

    Menudo, also known as Mondongo, [1] pancita ([little] gut or [little] stomach) or mole de panza ("stomach sauce"), is a traditional Mexican soup, made with cow's stomach in broth with a red chili pepper base. It is the Mexican variation of the Spanish callos or menudo.

  8. 14 Once-Loved Fast-Food Chains That Are Gone Forever - AOL

    www.aol.com/14-once-loved-fast-food-160000617.html

    In 1984, Taco Bell bought all 99 California locations, and by the 2010s, the New Mexico restaurants were defunct, too. Toward the end, some locations changed their name to Pop ‘N’ Taco.

  9. Suadero - Wikipedia

    en.wikipedia.org/wiki/Suadero

    Suadero, in Mexican cuisine, is a thin cut of meat from the intermediate part of the cow or pig between the belly and the leg. [1] Suadero is noted for having a smooth texture rather than a muscle grain. Typically, suadero is confited or fried and used as a taco filling.