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  2. Spice cake - Wikipedia

    en.wikipedia.org/wiki/Spice_cake

    The modern spice cake, a type of butter cake or layer cake, appeared in the latter part of the 19th century. [6] Brown sugar, molasses, and a generous quantity of dark-colored spices were used to produce a dark brown cake. [6] By the middle of the 20th century, various kinds of spice cake were the second most popular cake flavors in the US. [6]

  3. This 3-ingredient slow cooker apple spice cake is the ... - AOL

    www.aol.com/lifestyle/2015-10-23-this-3...

    Photo: BuzzfeedTasty You'll need: 2 20oz cans of apple pie filling. 1 box of spice cake mix. 2 8oz sticks of butter. Slow cooker. Steps: Add apple pie filling into a layer at very bottom of slow ...

  4. Quilt - Wikipedia

    en.wikipedia.org/wiki/Quilt

    Echo quilting, where a quilted outline of the appliqué pattern is repeated like ripples out to the edge of the quilt, is the most common quilting pattern employed on Hawaiian-style quilts. Beautiful examples are held in the collection of the Bernice Pauahi Bishop Museum , Honolulu, Hawaii.

  5. British cuisine - Wikipedia

    en.wikipedia.org/wiki/British_cuisine

    British Chinese restaurants have developed original recipes, such as crispy duck pancakes as a variation on peking duck; [208] jar jow, a stir-fried dish of sliced char siu, bamboo shoots, onions, and green peppers seasoned with chilli powder and tomato paste; [209] and salt and pepper chips, made of chips stir-fried with five-spice powder ...

  6. American cuisine - Wikipedia

    en.wikipedia.org/wiki/American_cuisine

    Closer to the coast, 18th-century recipes for English trifle turned into tipsy cakes, replacing the sherry with whiskey and their recipe for pound cake, brought to the South around the same time, still works with American baking units: one pound sugar, one pound eggs, one pound butter, one pound flour.

  7. Spice - Wikipedia

    en.wikipedia.org/wiki/Spice

    Grinding a spice greatly increases its surface area and so increases the rates of oxidation and evaporation. Thus, the flavor is maximized by storing a spice whole and grinding when needed. The shelf life of a whole dry spice is roughly two years; of a ground spice roughly six months. [29] The "flavor life" of a ground spice can be much shorter.

  8. List of common misconceptions about arts and culture

    en.wikipedia.org/wiki/List_of_common...

    Twinkies, an American snack cake generally considered to be "junk food", have a shelf life of around 25 days, despite the common claim (usually facetious) that they remain edible for decades. [25] The official shelf life is 45 days. Twinkies normally remain on a store shelf for 7 to 10 days. [26]

  9. Indigenous cuisine of the Americas - Wikipedia

    en.wikipedia.org/wiki/Indigenous_cuisine_of_the...

    Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas.Contemporary Native peoples retain a varied culture of traditional foods, along with the addition of some post-contact foods that have become customary and even iconic of present-day Indigenous American social gatherings (for example, frybread).