When.com Web Search

  1. Ads

    related to: how to increase potassium intake in diet

Search results

  1. Results From The WOW.Com Content Network
  2. 20 Foods That Are Loaded With Potassium (No, It's Not Just ...

    www.aol.com/20-foods-loaded-potassium-no...

    Beets help boost your potassium intake but also helps to prevent or manage high blood pressure. Pasta “100% whole-grain bread and pasta is a simple way to add more potassium to your meals.

  3. Potassium in biology - Wikipedia

    en.wikipedia.org/wiki/Potassium_in_biology

    Eating a variety of foods that contain potassium is the best way to get an adequate amount. Foods with high sources of potassium include kiwifruit, orange juice, potatoes, coconut, avocados, apricots, parsnips and turnips, although many other fruits, vegetables, legumes, and meats contain potassium. Common foods very high in potassium: [34]

  4. Potassium-enriched salt substitutes tied to lower stroke ...

    www.aol.com/potassium-enriched-salt-substitutes...

    Diet, including salt intake, plays an important role in the risk of stroke. Regular table salt contains high levels of sodium, which can raise blood pressure when consumed in excess.

  5. 4 Ways to Help Flush Out Excess Sodium from Your Body - AOL

    www.aol.com/4-ways-help-flush-excess-184157169.html

    Increase Your Potassium Intake. Potassium plays a vital role in maintaining fluid balance. Consuming foods that contain potassium, such as potatoes and avocados, ...

  6. DASH diet - Wikipedia

    en.wikipedia.org/wiki/DASH_diet

    It recommends reducing sodium intake, sweets (in drinks and foods), and red meat. It limits saturated fat and trans fat, while increasing the intake of potassium, magnesium, protein, fiber, and nutrients thought to help control blood pressure. [3] [6]

  7. Potassium - Wikipedia

    en.wikipedia.org/wiki/Potassium

    People wishing to increase their potassium intake or to decrease their sodium intake, after checking with a health professional that it is safe to do so, can substitute potassium chloride for some or all of the sodium chloride (table salt) used in cooking and at the table. [138]