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In the great houses of the eighteenth, nineteenth and early twentieth centuries, the housekeeper could be a woman of considerable power in the domestic arena. [citation needed] The housekeeper of times past had her room (or rooms) cleaned by junior staff, her meals prepared and laundry taken care of, and with the butler presided over dinner in the Servants' Hall.
Housekeeping is the management and routine support activities of running and maintaining an organized physical institution occupied or used by people, like a house, ship, hospital or factory, such as cleaning, tidying/organizing, cooking, shopping, and bill payment.
Housekeeper – A housekeeper usually denotes a female senior employee. Kitchen maid – A worker who works for the cook. Lackey – A runner who may be overworked and underpaid. Lady's maid – A woman's personal attendant, helping her with her clothes, shoes, accessories, hair, and cosmetics. Lady-in-waiting - Royal Lady's maid
Good Housekeeping is one of several magazines related to homemaking. Title page of Our Home Cyclopedia: Cookery and Housekeeping, published in Detroit, Michigan, in 1889. Homemaking is mainly an American and Canadian term for the management of a home, otherwise known as housework, housekeeping, housewifery or household management. It is the act ...
On 1 October 1861, the instalments were collected into one volume with the title The Book of Household Management, comprising information for the Mistress, Housekeeper, Cook, Kitchen-Maid, Butler, Footman, Coachman, Valet, Upper and Under House-Maids, Lady's-Maid, Maid-of-all-Work, Laundry-Maid, Nurse and Nurse-Maid, Monthly Wet and Sick Nurses ...
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Valets themselves performed a variety of personal duties for their employer. Butlers engaged and directed all these junior staff and each reported directly to him. The housekeeper was in charge of the house as a whole and its appearance. In a household without an official head housekeeper, female servants and kitchen staff were also directly ...
The cook usually reports directly to the lady of the house but sometimes to the housekeeper. If the cook is a woman, she is always addressed as "Mrs", regardless of her marital status. [3] [4] Housekeeper: Responsible for the house and its appearance; in charge of all female servants, but can sometimes be the lead servant in a household.