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  2. Sugar beet - Wikipedia

    en.wikipedia.org/wiki/Sugar_beet

    The genome size of the sugar beet is approximately 731 (714–758) [7] Megabases, and sugar beet DNA is packaged in 18 metacentric chromosomes (2n=2x=18). [51] All sugar beet centromeres are made up of a single satellite DNA family [ 52 ] and centromere-specific LTR retrotransposons . [ 53 ]

  3. History of sugar - Wikipedia

    en.wikipedia.org/wiki/History_of_sugar

    Sugar was a luxury in Europe until the early 19th century, when it became more widely available, due to the rise of beet sugar in Prussia, and later in France under Napoleon. [56] Beet sugar was a German invention, since, in 1747, Andreas Sigismund Marggraf announced the discovery of sugar in beets and devised a method using alcohol to extract ...

  4. Beta vulgaris - Wikipedia

    en.wikipedia.org/wiki/Beta_vulgaris

    Altissima Group, [12] sugar beet (Syn. B. v. subsp. v. convar. vulgaris var. altissima) [13] - The sugar beet is a major commercial crop due to its high concentrations of sucrose, which is extracted to produce table sugar. It was developed from garden beets in Germany in the late 18th century after the roots of beets were found to contain sugar ...

  5. List of food origins - Wikipedia

    en.wikipedia.org/wiki/List_of_food_origins

    Helmeted guinea fowl in tall grass. Many foods were originally domesticated in West Africa, including grains like African rice, Pearl Millet, Sorghum, and Fonio; tree crops like Kola nut, used in Coca-Cola, and Oil Palm; and other globally important plant foods such as Watermelon, Tamarind, Okra, Black-eye peas, and Yams. [2]

  6. 10 Types of Sugar, Explained (Because There’s More ... - AOL

    www.aol.com/10-types-sugar-explained-because...

    HakanEliacik/Getty Images. Best For: baked goods and beverages that need sweetening White sugar is a refined product that’s made by boiling raw sugar cane or sugar beets to extract the sugar and ...

  7. Sugar - Wikipedia

    en.wikipedia.org/wiki/Sugar

    Sugar was a luxury in Europe until the early 19th century, when it became more widely available, due to the rise of beet sugar in Prussia, and later in France under Napoleon. [39] Beet sugar was a German invention, since, in 1747, Andreas Sigismund Marggraf announced the discovery of sugar in beets and devised a method using alcohol to extract ...

  8. The Surprising Side Effects of Eating Beets, According ... - AOL

    www.aol.com/finance/surprising-side-effects...

    Sugar beets are white and used as sweeteners. Beetroot comes in a wide range of purple and red hues, as well as golden and yellow. (There are also some heirloom varieties of beetroot that are ...

  9. Sugar industry of the United States - Wikipedia

    en.wikipedia.org/wiki/Sugar_industry_of_the...

    Sugar beets are the other leading raw material for manufactured sugar in the United States. This is a sturdy crop grown in a wide variety of temperate climatic conditions and planted annually. Sugar beets can be stored for a short while after harvest, but must be processed before sucrose deterioration occurs.