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Cost: $10 | Key ingredients: Rosemary, peppermint, biotin, tea tree and 30+ essential oils | Best for: All hair types, especially damaged and processed hair | Product type: Oil Mielle Organics ...
From olive oil to castor oil to coconut oil, it seems like half of the grocery store is trying to work its way into your scalp with claims of hair health benefits. And wouldn’t you know it, even ...
Humans produce natural hair oil called sebum from glands around each follicle. Other mammals produce similar oils such as lanolin . Similar to natural oils, artificial hair oils can decrease scalp dryness by forming hydrophobic films that decrease transepidermal water loss , reducing evaporation of water from the skin. [ 5 ]
Mitragyna speciosa is a tropical evergreen tree of the Rubiaceae family (coffee family) native to Southeast Asia. [3] It is indigenous to Cambodia, Thailand, Indonesia, Malaysia, Myanmar, and Papua New Guinea, [4] where its leaves, known as "kratom" have been used in herbal medicine since at least the 19th century. [5]
For some, it's their hair, whether that be the length, texture, color or shine. On average, there are approximately 100,000 hair follicles on the human head. Despite this, hair loss happens to ...
Hildegard of Bingen used distilled lavender oil for medicinal treatments in the 12th century, and by the 15th century, oils were commonly distilled from various plant sources. [ 8 ] In the era of modern medicine, the name "aromatherapy" first appeared in print in 1937 in a French book on the subject: Aromathérapie: Les Huiles Essentielles ...
Coconut oil’s benefits can solve just about any hair problem. Studies show that the oil has antibacterial, antifungal and antioxidant properties to treat a variety of common concerns. For ...
Young leaves and shoots (locally known as talbos ng kamote or camote tops) are eaten fresh in salads with shrimp paste (bagoong alamang) or fish sauce. They can be cooked in vinegar and soy sauce and served with fried fish (a dish known as adobong talbos ng kamote), or with recipes such as sinigang. [95]