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  2. United States beef imports in Japan - Wikipedia

    en.wikipedia.org/wiki/United_States_beef_imports...

    On 17 May 2019, the United States and Japan struck a trade deal to lift the beef import ban, clearing the way for U.S. products to enter the market regardless of age. U.S. agriculture secretary Sonny Perdue hailed the trade deal, stating "This is great news for American ranchers and exporters who now have full access to the Japanese market for their high-quality, safe, wholesome, and delicious ...

  3. Boycotts of Japanese products - Wikipedia

    en.wikipedia.org/wiki/Boycotts_of_Japanese_products

    Local chambers of commerce decided to sever economic ties with Japan, workers refused to work in Japanese-funded factories, consumers refused to buy Japanese goods, and students mobilised to punish those found selling, buying or using Japanese products. The Jinan Incident of 1928 prompted a new boycott.

  4. 15 Fast Food Restaurants That Don't Use Real Cheese - AOL

    www.aol.com/15-fast-food-restaurants-dont...

    It does use real cheese for its cheese curds, but other products, for example, its Cheeseburger and Backyard Bacon Ranch Signature Stackburger, use processed cheese. Francis Dean / Getty Pizza Hut

  5. Consulate of the United States, Nagoya - Wikipedia

    en.wikipedia.org/wiki/Consulate_of_the_United...

    In March 1986, the U.S. Consulate Kobe's Nagoya branch office was established. This marked the return of American diplomats to Nagoya after a 16-year absence. [2] On December 2, 1993, the Consulate of the United States, Nagoya was reopened after 23 years. The opening ceremony was attended by U.S. Ambassador to Japan Walter F. Mondale. [2]

  6. American 7-Elevens are (finally) getting a Japan-style menu ...

    www.aol.com/news/american-7-elevens-finally...

    7-Eleven Inc. also says it works closely with Seven-Eleven Japan to share learnings and best practices, including working with some of the same fresh food manufacturers and commissaries.

  7. Bacon - Wikipedia

    en.wikipedia.org/wiki/Bacon

    Collar bacon is taken from the back of a pig near the head. [8] [14] Cottage bacon is made from the lean meat from a boneless pork shoulder that is typically tied into an oval shape. [8] Jowl bacon is cured and smoked cheeks of pork. [15] Guanciale is an Italian jowl bacon that is seasoned and dry cured but not smoked.

  8. This Seattle couple was priced out of their city's housing ...

    www.aol.com/finance/couple-priced-seattle...

    This Seattle couple was priced out of their city's housing market, so they bought a farmhouse in Japan for $30K — here are their 2 big reasons for buying and moving abroad Moneywise August 13 ...

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!