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  2. These 5 new BBQ joints are the best Texas has to offer, says ...

    www.aol.com/5-bbq-joints-best-texas-185115385.html

    No. 9 Brisket and Rice. Address: 13111 FM 529, Houston Hours: Closed Monday and Tuesday. Wednesday through Sunday open from 11 a.m. to 7 p.m. Brisket and Rice, opened by Hong and Phong Tran ...

  3. Southside Market & Barbeque - Wikipedia

    en.wikipedia.org/wiki/Southside_Market_&_Barbeque

    Fletcher went on to operate several meat markets in Elgin, including one out of the former Moon property. The establishment was first called the "Southside Market" in 1918. [3] Brisket and hot guts from Southside Market. The restaurant has historically served Central Texas-style barbecue, based around beef cooked over indirect heat in brick ...

  4. Now's BBQ: A Look Behind The Netflix-Famous & Texas's ... - AOL

    www.aol.com/nows-bbq-look-behind-netflix...

    Snow’s BBQ, based in the tiny town of Lexington, Texas, and only open on Saturdays, is widely regarded as one of the best barbecue joints in America. Both Texas Monthly and Southern Living named ...

  5. Southern Living's ranking of 22 best new BBQ spots includes ...

    www.aol.com/southern-livings-ranking-22-best...

    If you're looking for the best BBQ in the country, you don't have to go very far.. Whatever kind of smoked meats you need, Texas has it. Southern Living ranked the 22 best BBQ joints of 2024, and ...

  6. Snow's BBQ - Wikipedia

    en.wikipedia.org/wiki/Snow's_BBQ

    Snow's BBQ is a renowned Texas barbecue restaurant located in the small town of Lexington roughly an hour outside of Austin, Texas to the east. Snow's is open only on Saturdays from 8 AM until they run out of meat, often around noon. [1] The unusual hours were originally kept to take advantage of a weekly Saturday livestock auction nearby at 12 ...

  7. Barbecue in Texas - Wikipedia

    en.wikipedia.org/wiki/Barbecue_in_Texas

    A plate of South Texas-style BBQ. Potato salad is common in Texas barbecue as a side dish. Texas Barbecue refers to methods of preparation for barbecue unique to Texan cuisine. Beef brisket, pork ribs, and sausage are among the most commonly known dishes. The term can also include side dishes that are traditionally served alongside the smoked ...