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Penn has a subsequent history of innovation in tennis ball design: [4] In 1922, Penn makes the first pressurized ball cans. In 1960, Penn invents a more durable felt cover for the tennis ball by weaving New Zealand wool and artificial fibers together. In 1968, Penn makes the first fluorescent green tennis ball.
2 oz - 60 mL Amber Glass Boston Round Bottles with Gold Metal and Glass Dropper [1] A Boston round bottle, or Winchester bottle, is a strong, heavy bottle commonly used in the drug and chemical industries. It is often made of amber (brown) glass (to filter out UV light) but can also be made of plastics. [2]
The jerrycan is a robust liquid container originally made from pressed steel. It was designed in Germany in the 1930s for military use to hold 20 litres (4.4 imp gal; 5.3 US gal) of fuel. Three handles allow for two people carrying a full can or one person handling an empty can. The basic design is still in use today although construction is ...
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The Penn Relays (officially The Penn Relay Carnival) is the oldest and largest track and field competition in the United States, hosted annually since April 21, 1895 by the University of Pennsylvania at Franklin Field in Philadelphia. In 2012, there were 116 events run at the meet.
The American Twelfth (10 2 ⁄ 3 US oz [315 mL], or 1 ⁄ 12 of a US gallon), American Commercial Pint (12.8 US fl oz [379 mL], or 1 ⁄ 10 of a US gallon) / British Reputed Pint (13 1 ⁄ 3 imp oz [379 mL], or 1 ⁄ 12 an Imperial gallon), and the Canadian "stubby" bottle (12 imp oz [341 mL]) may have been factors.
A modern British milk bottle owned by Dairy Crest Pint and half gallon returnable glass bottles From the second half of the 19th century, milk has been packaged and delivered in reusable and returnable glass bottles. They are used mainly for doorstep delivery of fresh milk by milkmen. Once customers have finished the milk, empty bottles are expected to be rinsed and left on the doorstep for ...
The U.S. ISB longneck is 355 mL (12.5 imp fl oz; 12.0 U.S. fl oz). In Canada, in 1992, the large breweries all agreed to use a 341 mL (12.0 imp fl oz; 11.5 U.S. fl oz) longneck bottle of standard design (named AT2), thus replacing the traditional stubby bottle and an assortment of brewery-specific long-necks which had come into use in the mid ...