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According to CDC figures, more than 200 outbreaks of norovirus — which is sometimes referred to as the stomach flu or stomach bug, though it has no official ties to influenza — have occurred ...
Cook shellfish at a temperature above 145 degrees to kill any virus that might be present before you eat it. Wash all fruits and veggies thoroughly before you make a salad or have a snack.
The good news about the 24-hour flu is that it doesn’t usually last long and hopefully you’ll feel better in a day or so. But, if you don’t or if you’re struggling, call your doctor about ...
Although it is not related to influenza, in the U.S it is sometimes called the "stomach flu". [9] Gastroenteritis is usually caused by viruses; [4] however, gut bacteria, parasites, and fungi can also cause gastroenteritis. [2] [4] In children, rotavirus is the most common cause of severe disease. [10] In adults, norovirus and Campylobacter are ...
The norovirus is a highly contagious virus that is currently the leading cause of vomiting, diarrhea and food-borne illness within the U.S., the CDC says.. Based on data gathered by the CDC ...
Norovirus, also known as Norwalk virus and sometimes referred to as the winter vomiting disease, is the most common cause of gastroenteritis. [1] [6] Infection is characterized by non-bloody diarrhea, vomiting, and stomach pain.
As if cold and flu season weren't bad enough, this winter is turning out to be a particularly bad one for stomach bugs. By Dec. 11, 495 outbreaks of norovirus had been reported nationwide ...
The norovirus, aka the "stomach flu," is continuing to circulate, causing more cases in the U.S. Here's what to know about symptoms, transmission and treatment.