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  2. Health care jobs are in demand in 2025 — one of the top roles can pay $385,000. ... 13 mistakes you're making with your stand mixer, according to a pastry chef. Lighter Side.

  3. Antonio Ubach - Wikipedia

    en.wikipedia.org/wiki/Antonio_Ubach

    Antonio Dominic Ubach (1835–1907) was a Spanish Roman Catholic priest and advocate for the education of Native Americans in San Diego, California, during the late 19th century. [1]

  4. Cow by Bear - Wikipedia

    en.wikipedia.org/wiki/Cow_by_Bear

    Originally based in San Diego, [1] Cow by Bear was founded in 2011 by an anonymous chef known only as "Chef Bear", [2] who began cooking out of their own apartment. [3] After six years in San Diego, Chef Bear launched Cow by Bear Seattle in partnership with head chef Osa Bear. [4]

  5. The Culinary Institute of America - Wikipedia

    en.wikipedia.org/wiki/The_Culinary_Institute_of...

    The Making of a Chef: Mastering Heat at the Culinary Institute. New York: Holt Paperbacks. ISBN 978-0-8050-6173-4. About the author's experiences in classes at the school.. Ruhlman, Michael (July 31, 2001). The Soul of a Chef: The Journey Toward Perfection. New York: Penguin. ISBN 978-0-14-100189-0. About the ACF Master Chef test held at the ...

  6. Jean-Michel Diot - Wikipedia

    en.wikipedia.org/wiki/Jean-Michel_Diot

    In 1998, Diot opened Tapenade Restaurant. The restaurant, located in La Jolla California, was recognized as one of the finest French restaurants in San Diego. Tapenade has received the honors of Best French in San Diego by: San Diego Magazine, [5] Zagat Survey, La Jolla Light, [6] San Diego Home & Garden, La Jolla Village News, and more ...

  7. See star chef’s large, chic San Francisco loft with ...

    www.aol.com/news/see-star-chef-large-chic...

    See star chef’s large, chic San Francisco loft with restaurant below, listed at $5.5M ... 2024 at 4:15 PM. Star chef Charles Phan, ... with the San Francisco address of 107 Wilmot/2232 Bush St ...