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2. Kitchen ventilation - Wikipedia

   en.wikipedia.org/wiki/Kitchen_ventilation

   Kitchen ventilation is the branch of ventilation specialising in the treatment of air from kitchens. [1] It addresses the problems of grease, smoke and odours not found in most other ventilation systems.

3. Kitchen hood - Wikipedia

   en.wikipedia.org/wiki/Kitchen_hood

   A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the air by evacuation of the air and filtration. [ 1 ]

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5. Activate and redeem your Restaurant.com Code - AOL Help

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7. Kitchen exhaust cleaning - Wikipedia

   en.wikipedia.org/wiki/Kitchen_exhaust_cleaning

   Kitchen exhaust cleaning (often referred to as hood cleaning) is the process of removing grease that has accumulated inside the ducts, hoods, fans and vents of exhaust systems of commercial kitchens. Left uncleaned, kitchen exhaust systems eventually accumulate enough grease to become a fire hazard.