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Ingredients. 2 pounds ground beef. 2 cloves garlic, chopped. 1 (8 ounce) can tomato sauce. 2 tablespoons chili powder. 1 teaspoon ground cumin. 1 teaspoon ground oregano
Robin Miller shares her favorite recipe for classic beef chili. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...
1 lb beef sirloin steak or beef top round steak; 1 tbsp olive oil; 1 medium onion, chopped; 1 small green pepper, chopped; 1 tsp ground cumin; 1 tbsp all-purpose flour; 1 cup Pace® Thick & Chunky Salsa; 1 can (14 oz.) Swanson® Beef Broth; assorted topping
Whether it's a ground beef recipe or a pantry pasta, there's something for every night of the week. ... Skip the meat without sacrificing flavor in this homemade chili made with beans, warm spices ...
Set your slow cooker to the low heat setting and let the chili simmer for a few hours, typically 4-6 hours, until the meat is cooked and the flavors have melded together.
However, when I add my normal chili recipe to a hot dog I get good results, not fantastic results. So a few days ago I went on a search for a real chili dog chili sauce recipe. I found a recipe that really intrigued me. There were no beans and the meat entirely came from finely shredded flank steak. After I saw that I knew I had to make this chili.