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Brunswick stew is a tomato-based stew generally involving local beans, vegetables, and originally small game meat such as squirrel or rabbit, though today often ...
Brunswick County is best known as the origin place for Brunswick stew. The original Brunswick stew, according to Brunswick County historians, was created in 1828 by a black American chef, Mr. Jimmy Matthews, also referred to as "Uncle" by some locals.
Lillie Pearl Hovermale Fearnow (August 19, 1881 – March 6, 1970) was an American canning entrepreneur known for creating Mrs. Fearnow's Brunswick Stew. [1] Connoisseur magazine named the stew one of the 10 worthiest canned treats in America in 1988.
Get the Brunswick Stew recipe at Immaculate Bites. Immaculate Bites. Spiced Vegetable Stew. The key to making this vegetable soup thick and hearty is slightly over-cooking the sweet potatoes, then ...
This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.
Kings BBQ’s Carolina BBQ Oink Sampler includes 1 lb. of hand chopped pork, 2 racks of BBQ pork ribs, BBQ sauce, 12 hushpuppies, and 1 pint each of Brunswick Stew, potato salad, and slaw ...
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The people of Georgia claim that they invented Brunswick stew, a traditional dish now eaten throughout the southeastern United States which may also contain roadkill. [44] There is a debate as to whether Brunswick stew was actually originally made near the town of Brunswick, Georgia, or in Brunswick County in southern Virginia. Mull is another ...