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The drink is commonly associated with the month of Ramadan, in which it is usually consumed during iftar. It is sold commercially as a syrup to flavour sherbets, cold milk drinks, ices, and cold desserts such as the popular falooda. [6] The name Rooh Afza is sometimes translated as "refresher of the soul". [7]
For some, it's their hair, whether that be the length, texture, color or shine. On average, there are approximately 100,000 hair follicles on the human head. Despite this, hair loss happens to ...
3. Folic Acid. Folic acid is a synthetic form of folate, a B vitamin found naturally in many foods. If you eat lots of dark leafy greens (like broccoli, spinach and asparagus), beans, nuts, seeds ...
Sharbat (Persian: شربت, pronounced [ʃæɾˈbæt]; also transliterated as shorbot, šerbet or sherbet) is a drink prepared from fruit or flower petals. [1] It is a sweet cordial, and usually served chilled. It can be served in concentrated form and eaten with a spoon or diluted with water to create the drink.
Bottle of Kewra. Kewra, keora or kewda (Hindi: केवड़ा, Bengali: কেওড়া, Urdu: کیوڑہ, Punjabi: کیوڑا ਕੇਵੜਾ ()) is an essential oil distilled from the male flower of the fragrant screwpine.
People are soaking their hair in rice water to make it grow, and dermatologists and scientists say this TikTok DIY hair hack might actually have benefits.
Ookali – hot drink made by boiling coriander seeds, Western India Panakam – Beverage made of jaggery and lemon juice, traditionally served on Rama Navami. Paneer soda , carbonated lemonade mixed with rose essence and sold in codd-neck bottle is a variation of Banta soda
Rose water has been used for thousands of years, starting in the Middle East, where they blended roses and H2O for beauty, food and drinks. Roses have...