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Sodium erythorbate (C 6 H 7 NaO 6) is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid . Uses
Sodium chlorate is used as a non-selective herbicide. It is considered phytotoxic to all green plant parts. It can also kill through root absorption. Sodium chlorate may be used to control a variety of plants including morning glory, canada thistle, johnson grass, bamboo, ragwort, and St John's wort. The herbicide is mainly used on non-crop ...