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  2. Lowes Foods - Wikipedia

    en.wikipedia.org/wiki/Lowes_Foods

    Lowes Foods in Simpsonville, South Carolina. Lowes Foods is an American supermarket chain based in Winston-Salem, North Carolina.The chain initially grew in the mountains of North Carolina and rural areas of Virginia, but, starting in the late 1990s, it expanded in metropolitan areas of North Carolina and South Carolina.

  3. Food 4 Less - Wikipedia

    en.wikipedia.org/wiki/Food_4_Less

    Kroger does not have any administrative control over the single Nugget Food 4 Less store. Nugget's Food 4 Less is limited by its agreement with Fleming in its ability to advertise in circulars. Kroger's Food 4 Less circulars will feature individual products on sale whereas Nugget's Food 4 Less circulars only promote sales events and customer ...

  4. Boar’s Head listeria recall expanded to 71 deli meats sold by ...

    www.aol.com/boar-head-listeria-recall-expanded...

    Boar’s Head listeria recall expanded to 71 deli meats sold by Kroger, Publix and others ... three kinds of bologna and three kinds of ham produced from June 11 to July 17 and with “EST. 12612 ...

  5. Kroger, Trader Joe's foods are part of BrucePac meat recall ...

    www.aol.com/news/kroger-trader-joes-foods-part...

    BrucePac recalled nearly 12 million pounds of meat and poultry products used in popular products at Trader Joe's, Kroger and more.

  6. What Is a Ham Hock? 3 Southern Chefs Explain, and Share ... - AOL

    www.aol.com/lifestyle/ham-hock-3-southern-chefs...

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  7. Ham hock - Wikipedia

    en.wikipedia.org/wiki/Ham_hock

    Ham hock position. A ham hock (or hough) or pork knuckle is the joint between the tibia/fibula and the metatarsals of the foot of a pig, where the foot was attached to the hog's leg. [1] It is the portion of the leg that is neither part of the ham proper nor the ankle or foot , but rather the extreme shank end of the leg bone.

  8. Cut of pork - Wikipedia

    en.wikipedia.org/wiki/Cut_of_pork

    British cuts of pork American cuts of pork Polish cuts of pork 1: Head 2: Neck 3: Jowl 4: Shoulder 5: Hock 6: Trotter 7: Fatback 8: Loin 9: Ribs 10: Bacon 11: Chump 12: Groin 13: Ham 14: Tail . The cuts of pork are the different parts of the pig which are consumed as food by humans. The terminology and extent of each cut varies from country to ...

  9. Boar’s Head listeria recall expanded to 71 deli meats sold by ...

    www.aol.com/boar-head-listeria-recall-expanded...

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