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Welsh Canadians are Canadian citizens of Welsh descent or Wales-born people who reside in Canada. According to the 2011 Census , 458,705 Canadians claimed full or partial Welsh descent. [ 2 ] This increased to 474,805 in the 2016 Census [ 3 ]
The food and drink industry of Wales is the sector of the Welsh economy consisting of food and soft drink companies as well as distilleries and breweries in Wales. The food and drink sector is classed as a priority economic sector in Wales. It involves 170,000 people that contribute to gross sales of £17.3 billion. [1]
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Welsh cuisine (Welsh: Ceginiaeth Cymreig) encompasses the cooking styles, traditions and recipes associated with Wales.While there are many dishes that can be considered Welsh due to their ingredients and/or history, dishes such as cawl, Welsh rarebit, laverbread, Welsh cakes, bara brith and Glamorgan sausage have all been regarded as symbols of Welsh food.
Logo of the Ministry of Agriculture, Fisheries and Food. The Ministry of Agriculture, Fisheries and Food (MAFF) was a United Kingdom government department created by the Board of Agriculture Act 1889 (52 & 53 Vict. c. 30) and at that time called the Board of Agriculture, and then from 1903 the Board of Agriculture and Fisheries, and from 1919 the Ministry of Agriculture and Fisheries.
Meat Promotion Wales (Welsh: Hybu Cig Cymru; HCC) is a Welsh Government sponsored body, which was established in 2003. [4] It promotes the red meat sector and markets the Protected Geographical Indication Welsh Beef and Welsh Lamb brands.
Its mission also includes supporting the Welsh food industry. The centre, which is part of UWIC's Cardiff School of Health Sciences at the university's Llandaff campus, was launched in 1999. A new facility for the centre opened on 21 April 2009 and was built at a cost of £5,000,000.
On Welsh cakes Tibbott comments: [47] “It is certain that the cakes, generally known today as ‘Welsh Cakes’, have been tea-time favourites in Glamorgan since the latter decades of the last century. At one period they would be eaten regularly in farmhouses and cottages alike, and the miner would also expect to find them in his food-box ...