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Basa has become common in the UK as "Vietnamese river cobbler", "river cobbler", or "basa". It is mainly sold by large supermarkets, in both fresh and frozen forms, as a cheaper alternative to popular white fish such as cod or haddock. Young's uses it in some of its frozen fish products, under the name basa. [15]
Photo: Shutterstock. Design: Eat This, Not That!Aldi is a great place to save big money on groceries, and there's no better way to make sure you always have something cheap and delicious to eat ...
Kirkwood Sweet Heat Chicken Fillets. Aldi. If you love a tasty spicy chicken sandwich, skip the drive-thru and make it at home thanks to these frozen chicken breast patties with a little kick.
Kirkwood Breaded Chicken Fillets. Aldi fans often stock up on the 24-ounce bag of these chicken fillets, which cost around $9.
The Top 10 is based on tonnage of fish sold. According to the NFI, this mild-flavored white-fleshed fish is farmed in Asia, and is being used increasingly in food service. It is finding its way onto restaurant menus and into stores, as well, where one may see it called basa, tra, or swai. They are either called Panga, Pangas or Pangasius.
The original section in Wikipedia page stated: "The basa fish does have both fins and 'easily removable' scales, so the fish is kosher; however, catfish is not a kosher fish. Basa is more akin to the grouper family when dealing with issues of kashrut, [citation needed] but according to kashrut.com, basa is not kosher."
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Special cut fillets are taken from solid large blocks; these include a "natural" cut fillet, wedge, rhombus or tail shape. Fillets may be skinless or have skin on; pinbones may or may not be removed. [4] A fletch is a large boneless fillet of halibut, swordfish or tuna. [4] There are several ways to cut a fish fillet: