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  2. I made Dolly Parton's sweet potato casserole for ...

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    Parton says you should bake your sweet potato casserole for 20 minutes. Once the 20 minutes were up, I removed the foil and baked the sweet potato casserole for five more minutes. My sweet potato ...

  3. “Loaded” Baked Sweet Potato Recipe - AOL

    www.aol.com/food/recipes/loaded-baked-sweet-potato

    Wash sweet potato and poke with holes using knife. Add the sweet potato to the oven, place a piece of tin foil underneath to catch drippings. Bake for 50 minutes or until soft to the touch.

  4. 70+ Stellar Sweet Potato Recipes to Make For ... - AOL

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    Baked sweet potato fries are topped with Curly's Sauceless Pulled Pork, your favorite barbecue sauce, and plenty of melted cheese. ... Baking on aluminum foil ensures your chips won’t get stuck ...

  5. Twice-Baked Sweet Potatoes with Toasted Marshmallows

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  6. 105 Recipes To Help You Cut Down On Carbs Even When You Go ...

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    Bone-in chicken thighs, baby potatoes, broccoli, and red onion are all tossed in a simple olive oil, lemon juice, and za’atar marinade, then roasted to crispy, schmaltzy perfection.

  7. Baked potato - Wikipedia

    en.wikipedia.org/wiki/Baked_potato

    Kumpir (from Bulgarian компир, "potato"), a baked potato with various fillings, is a popular fast food in Turkey. [16] In its basic form, it is made with potatoes that are wrapped with foil and baked in special ovens. The potatoes are sliced down the middle and the insides are mixed with unsalted butter and puréed with kaşar cheese. [17]

  8. How to make restaurant-worthy baked potatoes at home - AOL

    www.aol.com/restaurant-worthy-baked-potatoes...

    If potatoes baked to doneness are being held for over 10 minutes before serving, wrap them in foil. This will enhance the appearance of the skin by reducing shriveling. How to microwave baked potatoes

  9. 15 Last-Minute Vegetarian Christmas Meals - AOL

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    A way to cook sweet potatoes that actually yields a crispy outside! ... Aluminum Foil: If your oven is busy, use aluminum foil. Cover your food tightly with foil and set it aside until ready to ...