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  2. 100+ Super Cozy Soup Recipes to Keep You Warm All ... - AOL

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    Get the recipe: Best Crock Pot Chicken & Rice Soup. ... 20-Minute Fully Loaded Cheesy Baked Potato Soup. Related: Martha Stewart's Super-Simple Tip Will ... Get the recipe: Coconut Curry Soup With ...

  3. Martha's 1-Ingredient Upgrade for the Best Chicken Soup - AOL

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    Good chicken soup always starts with a quality chicken stock or broth. One of our favorite ways to make chicken soup is by cooking a whole chicken in water with aromatics (like a bouquet garni).

  4. Martha Stewart Just Told Us Her Secret for the Best-Ever ...

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    The recipe is from Martha Stewart's Cooking School cookbook, which was published in 1999. That book has the best chicken soup recipe in it. That book has the best chicken soup recipe in it.

  5. Coconut soup - Wikipedia

    en.wikipedia.org/wiki/Coconut_soup

    Red curry is a Thai soup prepared using coconut milk, meats, and red curry as main ingredients. [35] Tom kha kai (Thai coconut soup) is a Thai soup prepared using coconut milk, chicken, mushrooms, chili peppers, galangal, lemongrass, and other ingredients. [23] [36] Tom yam kathi is a Thai coconut soup and a variant of tom yum prepared using ...

  6. Khao poon - Wikipedia

    en.wikipedia.org/wiki/Khao_poon

    Khao poon is often described as Lao royal vermicelli coconut curry soup due to its bright red and golden colors representing the colors of the Lao royal family. The traditional recipes for different types of khao poon served to Laotian royals can be found in a collection of hand written recipes from Phia Sing (1898-1967), the king's personal ...

  7. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Slow Cooker Split Pea Soup. Just chop, dump, cover, and get ready to eat! This slow cooker recipe is so easy to throw together for busy weeknights, especially since the split peas don't need to ...

  8. Tom kha kai - Wikipedia

    en.wikipedia.org/wiki/Tom_kha_kai

    Tom kha kai, tom kha gai, or Thai coconut soup [1] [2] [3] (Thai: ต้มข่าไก่, pronounced [tôm kʰàː kàj]; lit. ' chicken galangal soup ' ) is a spicy and sour hot soup with coconut milk in Thai cuisine .

  9. Martha Stewart's Breakfast Soup Is Cozy Comfort Any ... - AOL

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    With the pot to the side, dissolve your miso in two tablespoons of cold water, then stir it into the soup. Season the finished product with some salt, and it's ready to serve.