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  2. 31 Killer Tofu Recipes That Give Meat A Run For Its Money - AOL

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    Get the Spicy Fried “Chicken” Sandwich recipe. Joel goldberg. ... This hearty Japanese curry comes complete with crispy sesame-panko-crusted tofu, ... Get the Vegan Sweet Potato Curry recipe.

  3. 73 Healthy Date Night Dinners That Will Make You Forget All ...

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    This hearty Japanese curry comes complete with crispy sesame-panko-crusted tofu, tender vegetables, and a rich and flavorful curry sauce. For a quicker version, swap out the curry for some cold ...

  4. 14 20-Minute Soups For Weight Loss - AOL

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    View Recipe. Vegetarian Lasagna Soup. photographer: Jennifer Causey, food stylist: Ali Ramee, prop stylist: Claire Spollen ... View Recipe. Chicken Curry Cup of Noodles. ... View Recipe. Japanese ...

  5. Japanese curry - Wikipedia

    en.wikipedia.org/wiki/Japanese_curry

    Along with the sauce, a wide variety of vegetables and meats are used to make Japanese curry. The basic vegetables are onions, carrots, and potatoes. Beef, pork, and chicken are the most popular meat choices. Katsu curry is a breaded deep-fried cutlet (tonkatsu; usually pork or chicken) with Japanese curry sauce. [2]

  6. List of Japanese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_dishes

    Tonkatsu, Menchi katsu, chicken katsu, beef katsu, kujira katsu - breaded and deep-fried pork, minced meat patties, chicken, beef, and whale, respectively. Japanese curry - rice - imported in the 19th century by way of the United Kingdom and adapted by Japanese Navy chefs. One of the most popular food items in Japan today.

  7. Japanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Japanese_cuisine

    A variety of vegetables and meats are used to make Japanese curry, usually vegetables like onions, carrots, and potatoes. The types of meat used are beef, pork, and chicken. A popular dish is Katsu-karē which is a breaded deep-fried cutlet (tonkatsu; usually pork or chicken) with Japanese curry sauce. [86]

  8. 21 Dairy-Free Recipes To Help You Break Off Your Toxic ... - AOL

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    In this one-pan wonder, bone-in, skin-on chicken thighs get seasoned with garam masala and pan-seared, then smothered in a creamy, slightly spicy red curry sauce before being served over rice with ...

  9. Curry - Wikipedia

    en.wikipedia.org/wiki/Curry

    Hannah Glasse's recipe for "currey the India way", first published in her 1747 book The Art of Cookery Made Plain and Easy. It is the first known use of the word in English. (The recipe uses the long s, "ſ"). 'Curry' is "ultimately derived" [1] from some combination of Dravidian words of south Indian languages. [1]