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  2. Fruit curd - Wikipedia

    en.wikipedia.org/wiki/Fruit_curd

    Fruit curd is a dessert spread and topping usually made with citrus fruit, such as lemon, [1] lime, [2] orange, [3] grapefruit [4] or tangerine. [5] Other flavor variations include passion fruit (or lilikoi), [ 6 ] [ 7 ] mango , [ 8 ] and berries such as raspberries , [ 9 ] cranberries or blackberries . [ 10 ]

  3. Lemon Curd Recipe - AOL

    homepage.aol.com/food/recipes/lemon-curd

    Put the butter into a large heatproof bowl over a pan of barely simmering water and melt. Meanwhile, put the juice, zest, eggs, and sugar into a bowl and, using a whisk, beat together thoroughly.

  4. Lemon Curd Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/lemon-curd

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  5. Lemon bar - Wikipedia

    en.wikipedia.org/wiki/Lemon_bar

    Lemon curd dates back to 19th century England. [8] [9] However, early lemon curd was different than the lemon curd used today, such as in lemon bars.Instead, it consisted of acidic cream that formed curds and then was drained through a cheesecloth to separate out the whey.

  6. Use homemade lemon curd to step up these Mini Meringues - AOL

    www.aol.com/homemade-lemon-curd-step-mini...

    Homemade lemon curd adds a bright, citrusy tang to airy meringues.

  7. Curd - Wikipedia

    en.wikipedia.org/wiki/Curd

    Curd is obtained by coagulating milk in a sequential process called curdling. It can be a final dairy product or the first stage in cheesemaking . [ 1 ] The coagulation can be caused by adding rennet , a culture , or any edible acidic substance such as lemon juice or vinegar , and then allowing it to coagulate.