When.com Web Search

  1. Ads

    related to: desserts using instant vanilla pudding

Search results

  1. Results From The WOW.Com Content Network
  2. Turn Off the Oven for the Easiest No-Bake Eggnog Pie - AOL

    www.aol.com/turn-off-oven-easiest-no-211700321.html

    Yields: 6-8 servings. Prep Time: 20 mins. Total Time: 12 hours 20 mins. Ingredients. 1 c. cold eggnog. 1/2 tsp. ground nutmeg, plus more for garnish. 1 (3.4-oz.) box instant vanilla pudding mix

  3. 15 Easy, Peasy Recipes You Can Make With 5 Ingredients or Fewer

    www.aol.com/15-easy-peasy-recipes-5-155700979.html

    Ditch the instant pudding mix and make this homemade version instead. Made with almond milk, sugar, cornstarch, and vanilla extract, you’ll only need 5 minutes of prep time to make this vegan ...

  4. There's almost too many seasonal greats to count, like figgy pudding, fruitcake, bûche de noël (yule log cake), not to mention sticky toffee pudding and Battenberg cake.

  5. Pudding - Wikipedia

    en.wikipedia.org/wiki/Pudding

    Pudding is a type of food which can either be a dessert served after the main meal or a savoury (salty or spicy) dish, served as part of the main meal.. In the United States, pudding means a sweet, milk-based dessert similar in consistency to egg-based custards, instant custards or a mousse, often commercially set using cornstarch, gelatin or similar coagulating agent.

  6. Dirt cake - Wikipedia

    en.wikipedia.org/wiki/Dirt_cake

    Dirt cake, also called dirt and worms, is an American cake made from cookies and pudding in combination with other ingredients to create a dessert that has a resemblance to soil or earth. It is made by combining crushed Oreo cookies on top of vanilla or chocolate pudding, and adding gummy candy worms on top.

  7. Poi (dessert) - Wikipedia

    en.wikipedia.org/wiki/Poi_(dessert)

    In a modern preparation, bananas are blended together along with cold water or ice, coconut milk and flavourings such as vanilla, lemon, lime or sugar in a mechanical blender into a smooth paste, poured into bowls or glasses and left to chill in a fridge for a few hours. [4]