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Just like the tried and true martini, but with a little holiday sparkle. Ingredients. 1/2 parts Monkey 47 (or gin of choice), chilled. 1/2 parts Lillet Blanc, chilled. 3 parts Mumm Sparkling Brut ...
Crusta – characterized by a sugar rim on the glass, spirit (brandy being the most common), maraschino liqueur, aromatic bitters, lemon juice, curaçao, with an entire lemon rind as garnish Daisy – traditional long drink consisting of a base spirit, citrus juice, sugar, and a modifier, typically a liqueur or grenadine .
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Rum Cake factory in Bermuda. A rum cake or black cake is a type of dessert cake which contains rum. In most of the Caribbean, rum cakes are a traditional holiday season dessert, descended from the holiday puddings (such as figgy pudding). Traditionally, dried fruit is soaked in rum for months and then added to dough prepared with sugar which ...
Made with cognac, cocoa liqueur (crème de cacao), and cream. [2] Americano Made with Campari, sweet vermouth, and for the sparkling version, club soda and garnished with a slice of lemon. [3] Angel face Made with gin, apricot brandy and calvados in equal amounts. [4] Aviation Made with gin, maraschino liqueur, crème de violette, and lemon ...
Dip the rim of the glass in apple cider and then cinnamon sugar for a sparkly, spicy complement to the martini. You Might Also Like 15 Best Denim Jacket Outfit Ideas to Pull from Your Closet
A vodka martini is a cocktail made with vodka and vermouth, a variation of a martini. A vodka martini is made by combining vodka, dry vermouth and ice in a cocktail shaker or mixing glass. The ingredients are chilled, either by stirring or shaking, then strained and served "straight up" (without ice) in a chilled cocktail glass.
This warm drink is reminiscent of mulled wine, but it's made with black cherry juice and pomegranate juice instead. The addition of star anise, allspice, and bay leaf gives the drink even more ...