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  2. Food Research International - Wikipedia

    en.wikipedia.org/wiki/Food_Research_International

    Food Research International is a monthly peer-reviewed scientific journal covering various aspects of food science.It is published by Elsevier and was established in 1992. The editor-in-chief is Anderson Sant'Ana (University of Campinas).

  3. List of Elsevier periodicals - Wikipedia

    en.wikipedia.org/wiki/List_of_Elsevier_periodicals

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  4. ISO 4 - Wikipedia

    en.wikipedia.org/wiki/ISO_4

    ISO 4 (Information and documentation — Rules for the abbreviation of title words and titles of publications) is an international standard which defines a uniform system for the abbreviation of serial publication titles, i.e., titles of publications such as scientific journals that are published in regular installments.

  5. List of scientific journals - Wikipedia

    en.wikipedia.org/wiki/List_of_scientific_journals

    Food & Nutrition Research; Food Quality and Preference; International Journal of Behavioral Nutrition and Physical Activity; International Journal of Obesity; International Journal of Sport Nutrition and Exercise Metabolism; Journal of the Academy of Nutrition and Dietetics; Journal of Agricultural and Food Chemistry; Journal of Food Science

  6. Category:Food science journals - Wikipedia

    en.wikipedia.org/wiki/Category:Food_science_journals

    Food Chemistry (journal) Food Ethics (journal) Food Policy (journal) Food Quality and Preference; Food Research International; Food Science and Technology International; Food Structure; Foods (journal)

  7. International Journal of Food Sciences and Nutrition

    en.wikipedia.org/wiki/International_Journal_of...

    The International Journal of Food Sciences and Nutrition is a peer-reviewed scientific journal that covers food science and nutrition. It is published by Taylor & Francis . As of 2019 [update] the editor-in-chief is Daniele Del Rio ( University of Parma ).

  8. Journal of Functional Foods - Wikipedia

    en.wikipedia.org/wiki/Journal_of_Functional_Foods

    Journal of Functional Foods is a monthly peer-reviewed scientific journal covering various aspects of food research. It is published by Elsevier and was established in 2009. The editor-in-chief is Vincenzo Fogliano ( Wageningen University ) and Mingfu Wang ( Shenzhen University ).

  9. List of style guide abbreviations - Wikipedia

    en.wikipedia.org/wiki/List_of_style_guide...

    This list of style guide abbreviations provides the meanings of the abbreviations that are commonly used as short ways to refer to major style guides. They are used especially by editors communicating with other editors in manuscript queries, proof queries, marginalia , emails, message boards , and so on.