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The Wiltshire cure is a traditional English technique for curing bacon and ham. The technique originated in the 18th century in Calne, Wiltshire; it was developed by the Harris family. [1] Originally it was a dry cure method that involved applying salt to the meat for 10–14 days. [2] Storing the meat in cold rooms meant that less salt was ...
Of California's total plant population, 2,153 species, subspecies, and varieties are endemic and native to California alone, according to the 1993 Jepson Manual study. [4] This botanical diversity stems not only from the size of the state, but also its diverse topographies , climates, and soils (e.g. serpentine outcrops ).
The plant is considered a useful medicinal plant by the Tongva who know the plant as huutah. They use the oils from the twigs and leaves and make a strong tea from the bark for the treatment of skin infections. For sores and snakebites, the leaves and twigs are ground into a powder and mixed with animal grease and applied.
The California Central Valley grasslands ecoregion, as well as the coniferous Sierra Nevada forests, Northern California coastal forests, and Klamath-Siskiyou forests of northern California and southwestern Oregon, share many plant and animal affinities with the California chaparral and woodlands.
A California law approved by voters that promises to get breeding pigs out of narrow cages that prevent them from standing or turning will finally take effect Saturday, after years of delays and ...
If half the pork supply was suddenly lost in California, bacon prices would jump 60%, meaning a $6 package would rise to about $9.60, according to a study by the Hatamiya Group, a consulting firm ...
Cuscuta pacifica var. papillata, a parasitic plant found only in the salt marshes of Mendocino county; Eriogonum kelloggii, a species of buckwheat found only on Red Mountain near Leggett; Harmonia guggolziorum, a flowering aster found in two locations near Hopland; Limnanthes bakeri, a meadowfarm plant known in only 20 locations near Willits
Eriogonum fasciculatum is variable in appearance, forming a patchy, compact mat or shrub approaching 1.5 metres (4.9 ft) in height and 2.5 m (8.2 ft) across. The stems are up to 25 centimetres (9.8 in) long, and may be wooly, hairy, or smooth depending on the variety.