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Bullock's complex is a collection of nine historic buildings located at 639-651 south Broadway, the 300-block of 7th Street, and 634-670 south Hill Street in the Jewelry District and Broadway Theater District in the historic core of downtown Los Angeles.
The 2nd Street Tunnel is a widely filmed and photographed tunnel on 2nd Street under Bunker Hill in Downtown Los Angeles, California. The Los Angeles Times described it as "the most recognizable city landmark most Americans have never heard of". [1]
Roscoe's House of Chicken 'N Waffles is an American soul food restaurant chain that operates seven locations in the Los Angeles metropolitan area. It was founded by Herb Hudson in 1975. The Los Angeles Times has referred to Roscoe's as "such an L.A. institution that people don't even question the strange combo anymore."
The company was founded as Hudson Capital by Victor J. Coleman. [3] In 2007, Hudson Capital purchased Sunset Gower Studios and in 2008 purchased Sunset Bronson Studios. [4] Hudson Capital was reformed as Hudson Pacific Properties in 2009 [3] [1] and on June 29, 2010, the company became a public company via an initial public offering. [1]
The Hillview was founded in 1917 by movie moguls Jesse L. Lasky, co-founder of Paramount Pictures, and his brother-in-law Samuel Goldwyn, co-founder of MGM.Designed by the Tifal brothers in the Mediterranean Revival style, the building was Hollywood's first apartment complex built specifically to accommodate actors and from 1917 to 1922 was the tallest building in Hollywood.
The new pastry shop debuted last weekend and operates only three days a week. In its first few days of operation Fondry has sold out between 45 and 90 minutes after opening its doors.
Kate Hudson with son Bingham. Kevork Djansezian/Getty Images Kate Hudson proved she’s a sporty mom by sitting courtside with two of her kids at the Los Angeles Lakers game. The How to Lose a Guy ...
Du-par's is a diner-style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [1]