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Black Spiced Rum – A dark spiced rum. Bottled at 50% alcohol by volume (100 proof). Spiced Gold - A spiced rum with a taste of vanilla and brown sugar. [14] Tiki – A limited edition rum with pineapple and mango flavors to pair with lemonade. [11] Spiced Gold 0.0% Alcohol Free Spirit - Non-alcoholic alternative to Spiced Gold variety. [15]
The rum derives its name from Don Quixote, [7] [8] the protagonist in Miguel de Cervantes' classic Spanish novel. [9] The rum is sold internationally, competing against Bacardi for market share . Available in the continental United States since June 2009, [ 10 ] Don Q continues to outsell Bacardi in Puerto Rico.
Don Q Añejo, a barrel-aged rum. Rum (ron in Spanish) production has been an important part of Puerto Rico's economy since the 16th century. While sugar cane harvesting has virtually disappeared in Puerto Rico (except for a few isolated farms and agricultural experiments), distilleries around the island still produce large amounts of rum every year.
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Rum display in a U.S. liquor store (2009) Rum is distilled in a wide variety of locations by a number of different producers. Below is a list of rum brands and distillers organized by location of the distiller. [1]
The Fernández family set a barrel of rum aside, which is stored in the "cellar", with orders that it should only be opened when Puerto Rico becomes a free and independent nation. Fernando Fernández (c.1850–1940) was the founder of the oldest rum producing company in Puerto Rico.