Ads
related to: primula flowering tea pods
Search results
Results From The WOW.Com Content Network
Primula (/ ˈ p r ɪ m j ʊ l ə /) [2] is a genus of herbaceous [3] flowering plants in the family Primulaceae. They include the primrose ( P. vulgaris ), a familiar wildflower of banks and verges. Other common species are P. auricula (auricula), P. veris (cowslip), and P. elatior (oxlip).
Flowering tea or blooming tea (Chinese: 香片, 工艺茶, or 开花茶) consists of a bundle of dried tea leaves wrapped around one or more dried flowers. [1] These are made by binding tea leaves and flowers together into a bulb, then setting them to dry. [1] When steeped, the bundle expands and unfurls in a process that emulates a blooming ...
The Primulaceae are named for their nominative and type genus, Primula. Linnaeus used this name to reflect its place among the first flowers of spring, given the primrose's vernacular Latin name of primula veris (lit. ' little first of spring '), primula (feminine diminutive primus, first + veris (genitive ver, spring). [11]
Primula vulgaris is a perennial growing 10–30 centimetres (4–12 inches) tall, with a basal rosette of leaves which are more-or-less evergreen in favoured habitats. The leaves are 5–25 cm (2–10 in) long and 2–6 cm (1– 2 + 1 ⁄ 2 in) broad, often heavily wrinkled, with an irregularly crenate to dentate margin.
The following species in the flowering plant genus Primula, often called primroses and cowslips, are accepted by Plants of the World Online. [ 1 ] [ 2 ] Over 25 books have been written on the genus. [ 3 ]
Add lemonade to a large mug and microwave for 30 to 60 seconds until just warmed. Add 6 ounces of hot water (just off the boil) to the mug and steep one teapigs green tea with peach for 5 minutes.