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  2. The Pioneer Woman's Best Holiday Pies

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    Below, you'll find every pie recipe you could possibly need for this year's gathering, including all the classics (pumpkin, apple, pecan), some dreamy favorites (a French silk pie is basically Ree ...

  3. Here Are The Pioneer Woman's Best Pie Recipes Ever - AOL

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    It's got three layers, including a layer of brownies, a layer of chocolate pudding, and whipped cream on top. Get the Mississippi Mud Pie recipe . Caitlin Bensel

  4. It's Official! These Are the Top 10 Pioneer Woman Recipes of 2024

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    Of course, the addition of cream cheese, half-and-half, and seasoning salt don't hurt the texture either. Add Ree's favorite mix-in: mashed roasted garlic cloves. GET THE RECIPE

  5. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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    Be sure to make this Thanksgiving the best one ever with these 53 classic Thanksgiving recipes. ... cream, and cheese. This method upgrades even the most humble vegetables while still allowing ...

  6. Snack on These Warm, Gooey Ham and Cheese Pinwheels - AOL

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    In a medium bowl, mix together the cream cheese, ranch dressing, and green onion. On a very lightly floured cutting board, unroll 1 crescent roll sheet. Keep the other sheet refrigerated until ...

  7. Duncan Hines - Wikipedia

    en.wikipedia.org/wiki/Duncan_Hines

    Duncan Hines (March 26, 1880 – March 15, 1959) was an American author and food critic known for his restaurant ratings for travelers. He is best known today for the brand of food products that bears his name.

  8. PHILADELPHIA Marble Brownies Recipe - AOL - AOL.com

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    BEAT cream cheese with mixer until creamy. Add sugar, egg and vanilla; mix well. Drop by tablespoonfuls over brownie batter; swirl with knife. BAKE 35 to 40 min. or until cream cheese mixture is lightly browned. Cool completely before cutting to serve. Keep refrigerated. Kraft Kitchens tips: NOTE For best results, do not use brownie mix with a ...

  9. 10 Classic Southern Holiday Recipes To Make Right Now

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    2. Hoppin’ John. Southerners are usually eating Hoppin’ John (a simmery mix of black-eyed peas and rice) on New Year's Day. Like most “vegetable” recipes from around this area, it contains ...