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This sheet-pan shrimp and asparagus is a complete meal all on one pan! The shrimp and asparagus cook perfectly together. Crushed red pepper adds a dash of heat, while lime juice brightens the dish.
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In-season vegetables find their way into this healthy, colorful side dish that's perfect for elegant dinner party menus, simple weeknight meals, or paired with richer, holiday spreads.
To make this 20-minute vegan curry even faster, buy precut veggies from the salad bar at the grocery store. To make it a full, satisfying dinner, serve over cooked brown rice.
Tying holds them together during roasting, keeping any stuffing inside, and keeps the roast in a round profile, which promotes even cooking. [6] A hock lock is a food accoutrement used to secure the hock (hind legs) of a bird such as a chicken or turkey during roasting and are typically composed of heat-resistant nylon or metal .
Delicious produce always accompanies the start of those first beautiful fall months. Since potatoes, carrots and other root vegetables come into season, it's the ideal time to perfect your ...
As far as side dishes go, choose from roasted root vegetables, loaded mac and cheese, air-fryer Brussels sprouts and more. Of course, make sure to leave room for dessert with a vast selection of ...
Ingredients: 8 oz (225g) lean ground beef. ½ cup (60g) onion, finely minced. 1 teaspoon garlic powder. ½ teaspoon black pepper. ½ teaspoon salt. ½ teaspoon dried thyme or oregano