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The restaurant was purchased by two Lincoln families in 1971 and began franchising additional locations. The first carry-out store opened in 1990, and many of the full-scale restaurants converted to the buffet concept in the early-2000s. As of 2024, Valentino's has 34 locations in Nebraska, and 1 location in South Dakota [1]
Amalfi's Italian Restaurant, Portland, Oregon Ava Gene's, Portland, Oregon Caffé Vittoria, Boston Filomena Ristorante, Washington, D.C. Spinasse, Seattle. Notable ...
La Casa Pizzaria is a family owed series of restaurant in Omaha, Nebraska. The original La Casa Pizzaria is located on 45th & Leavenworth St., while two sister locations are located at 84th and Grover Streets (often referred to as 'the Grover location' or "La Casa West') and at 168th and Pacific Streets (Also referred to as 'La Casa Pizzaria West at Pacific Springs').
In 1982, Village Inn became the publicly traded Vicorp Restaurants, Inc. Vicorp acquired the Poppin' Fresh Pies chain from Pillsbury in May 1983, renaming it Bakers Square. In 1984, VICORP acquired 71 restaurants from Ralston Purina's Continental Restaurant Systems division and 175 former Sambo's restaurants in California, Florida, and Arizona ...
Gorat's Steak House is a restaurant in Omaha, Nebraska, at 4917 Center Street. A griddle-cooked T-bone steak at Gorat's It is best known as billionaire Warren Buffett 's favorite steakhouse , [ 1 ] where he annually holds dinners for the largest investors in his company, Berkshire Hathaway , and entertains business colleagues and CEOs ...
Here's how we compiled the list: We pored through 30-year average snowfall statistics of hundreds of locations in the U.S. from 1991 through 2020. We considered only those towns and cities with a ...
Fremont, Nebraska City Council member Paul Von Behren told Fox & Friends First on Wednesday the effect of illegal immigration on his community's safety and economy.
Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana ) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.